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Snowy Day Recipe Redux: Vegetarian Chili

[1]

It’s been a cold, dismal, snowy day in Washington, DC. So, what’s better than putting on a pot of vegetarian chili to simmer. It’s hot, filling, and ready to consume when you’re done shoveling your sidewalks or perhaps after a snowy bikeride.

Check out my recipe for the best vegetarian chili ever [2]