Comments on: Restaurant Review: Cafe Bamboo, New Orleans, Louisiana http://www.megabeth.net/?p=1439 A Vegetarian Living in a Meat-Eating World Thu, 09 Sep 2010 02:54:11 +0000 hourly 1 http://wordpress.org/?v=3.0.1 By: Megabeth http://www.megabeth.net/?p=1439&cpage=1#comment-1540 Megabeth Tue, 07 Apr 2009 23:15:12 +0000 http://www.megabeth.net/?p=1439#comment-1540 These were definitely on the delicious side. If you go to New Orleans check this place out and send as many people as you can to it. It's the only 100% veg place in the city...and needs all the support it can get. (And, if we happen to be there at the same time I promise to get my own appetizer so we don't have to share.) ;) These were definitely on the delicious side. If you go to New Orleans check this place out and send as many people as you can to it. It’s the only 100% veg place in the city…and needs all the support it can get. (And, if we happen to be there at the same time I promise to get my own appetizer so we don’t have to share.) ;)

]]> By: Peej http://www.megabeth.net/?p=1439&cpage=1#comment-1538 Peej Tue, 07 Apr 2009 17:54:24 +0000 http://www.megabeth.net/?p=1439#comment-1538 What is this "sharing" of appetizers you speak of?! I love collard greens, but not everyone can make them right (read: the way I like them, heh). It's kind of like brussel sprouts; it's either delicious from the first bite...or it isn't. Those appetizers definitely look on the delicious side. I'm hoping we'll take a trip to New Orleans in the next couple of years(!)--last time I was there was several years ago for a conference and, for some reason, all I remember of the food is what we had for breakfast and the desserts (which is weird, considering we weren't even attempting to be vegetarians at that point.) What is this “sharing” of appetizers you speak of?!

I love collard greens, but not everyone can make them right (read: the way I like them, heh). It’s kind of like brussel sprouts; it’s either delicious from the first bite…or it isn’t. Those appetizers definitely look on the delicious side.

I’m hoping we’ll take a trip to New Orleans in the next couple of years(!)–last time I was there was several years ago for a conference and, for some reason, all I remember of the food is what we had for breakfast and the desserts (which is weird, considering we weren’t even attempting to be vegetarians at that point.)

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