Veggin Recipes by Ingredient

Recipes by Main Ingredient

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acorn squash Acorn Squash Stuffed with Vegetarian Cajun Sausage Acorn Squash Stuffed with Zesty Orzo and Cheese Acorn Squash Wadas in Garlicky Oil Roasted Acorn Squash Stuffed with Curried Lentils, Rice and Goat Cheese Winter Squash Risotto
adobo Black Bean Chipotle Hummus
adzuki bean Adzuki Bean Quinoa Sesame Pizza with Spicy Sun-Dried Tomato Marinara Sauce
almonds Broccoli and Ricotta Manicotti Classic Romesco Sauce
ancho chilies Classic Romesco Sauce
apricots Fresh Apricot Crisp
artichoke Artichoke Lasagna Rolls Vegetarian Tour of California | Hot Artichoke and Dill Dip Vegetarian Vuelta a España: Artichoke Rice Cakes with Manchego Cheese
artichoke hearts A Vegetarian Tour de France: Vegetarian Paella Artichoke and Chickpea Chipotle Chow Mediterranean Rice Vegetarian Vuelta a España: Paella! Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
Article Baseball Player Goes Vegetarian KFC to Offer Vegan Chicken The Banana and the "Clearly Fresh Bag" Experiment Vegetarian myths, debunked
arugula Vegetable Pan Bagnat (Layered Vegetable Sandwich)
asian vegetables Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
asparagus Baked Asparagus with Garlic Breaded Asparagus with Goat Cheese Colorful Vegetable Saute Vegetarian Caesar Orzo with Asparagus
avocado 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Butternut Squash Polenta Bites with Brazilian Avocado Butter Marinated Portobello Torta with Chipotle Mayonnaise Vegetarian Tour of California: Chilled Avocado, Tomatillo and Cucumber Soup
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bamboo shoots Indonesian Tempeh with Green Beans and Crushed Peanuts
bananas Peach, Strawberry, and Banana Smoothie
basil 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Basil Butter Basil Sun-dried Tomato Goat Cheese Spread Champagne Vinegar Red Potato Salad English Pea Pancakes with Colorful Vegetable Saute and Basil Butter Israeli Couscous with Roasted Tomatoes and Basil Marinated Goat Cheese Penne Pasta with Roasted Butternut Squash and Pecans Quick Pesto with Broiled Tomatoes Veggin' Cookbook Chronicles: Chilled Pasta Salad with Fresh Tomatoes, Chickpeas, Olives & Feta Cheese Veggin' Cookbook Chronicles: Eggplant, Smoked Mozzarella, and Basil Rolls Veggin' Cookbook Chronicles: Panini with Grilled Eggplant, Roasted Peppers, and Spinach-Pesto Sauce
bean sprouts Lettuce Wraps with Baked Tofu
beans 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Acorn Squash Stuffed with Vegetarian Cajun Sausage Black Bean and Corn Stew Creamy Chickpea and Northern Bean Soup Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos Polenta with White Beans, Spinach and Caramelized Tomatoes Santa Fe Sweet Potato Corn Salad Stuffed Butternut Squash Sweet Potato, Corn and Black Bean Burritos Truffled Wild Mushrooms Over Whipped White Beans Vegetarian Chili Vegetarian Pasta Salad with Beans, Herbs and Vegetables Vegetarian Slow-Cooked Refried Beans (Without the Refry) Veggin' Cookbook Chronicles: Cannellini Salad Yellow Rice and Black Bean Salad
beer Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes) Vegetarian Chili Vegetarian Giro d'Italia: Seitanstoofpot with Beer
beets 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less A Vegetarian Tour de France: French Baked Beets Grilled Beets Vegetarian BBQ Feast Veggin' Cookbook Chronicles: Beet and Beet Green Salad
belgian endive Gehaktballekes Gestoofd met Witloof en Bier (Meatballs with Endive and Beer)
bell peppers Vegetarian Vuelta a España: Pisto Machego Empanadas
black beans 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Black Bean and Corn Stew Black Bean Chipotle Hummus Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos Polenta and Black Bean Tamale Pie Santa Fe Sweet Potato Corn Salad Smoky and Spicy Black Bean and Chickpea Dip Sweet Potato, Corn and Black Bean Burritos Vegetarian Enchilada Stacker Vegetarian Pasta Salad with Beans, Herbs and Vegetables Yellow Rice and Black Bean Salad
black eyed peas Mexican Black Eyed Pea Hot Dip Smoky Black-eyed Pea Hummus Vegetarian Hoppin' John
blackberries Peach and Blackberry Tart
blue cheese Roasted Brussels Sprouts with Onions and Blue Cheese
bourbon Bourbon Mustard Dipping Sauce
broccoli Sesame-Roasted Sweet Potato Wedges with Broccoli 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Broccoli and Ricotta Manicotti Broccoli with Pecan Sauce General Tso's Tofu and Chinese Noodles Lettuce Wraps with Baked Tofu Slow Cooker Broccoli Risotto Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce Vegetarian Chicken Divan Pot Pie Veggin' Cookbook Chronicles: Grilled Broccoli with Lemon-Soy Marinade Zesty Quinoa with Broccoli & Cashews
brocoll slaw Soba Noodles and Broccoli Slaw with Asian Peanut Sauce
brown rice Vegan Brown Rice Burgers Vegetarian Hoppin' John
brussels sprouts Easy Balsamic Brussels Sprouts Roasted Brussels Sprouts Roasted Brussels Sprouts with Onions and Blue Cheese Stuffed Butternut Squash Vegetarian Giro d'Italia | Roasted Brussels Sprouts with Mustard Vinaigrette
butter Basil Butter
butter lettuce Grammy's Salad Dressing
butternut squash A Vegetarian Fall Potluck on Halloween Night Butternut Squash Polenta Bites with Brazilian Avocado Butter Penne Pasta with Roasted Butternut Squash and Pecans Quinoa and Butternut Squash Gratin Sherried Butternut Squash Soup with Spiced Pumpkin Seeds Stuffed Butternut Squash
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cabbage Soy-glazed Tofu with Cabbage Salad, Kimchee Style Vegetarian Tikka Masala
cannellini beans Polenta with White Beans, Spinach and Caramelized Tomatoes Sweet Potato and White Bean Veggie Burgers Vegetarian Giro d'Italia: Fagioli all'Uccelletto con Sage Polenta (Italian White Beans with Sage Polenta) Veggin' Cookbook Chronicles: Cannellini Salad
capers Fig and Pecan Tapenade with Goat Cheese Gardein: New Meat-free Products are Worth a Try Marinated Goat Cheese Mediterranean Rice Vegetarian "Spaghetti Carbonara" Vegetarian Giro d'Italia | Aubergine Caponata Vegetarian Giro d'Italia: Pasta alla Carbonara
carrots 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less A Vegetarian Tour de France: Tempeh au Vin (aka Vegetarian Coq au Vin) Celery Root Salad Exotic Greens with Kiwi-Honey Vinaigrette Slow-Cooker Lentil Soup Soy-glazed Tofu with Cabbage Salad, Kimchee Style Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce Stuffed Butternut Squash Tempeh au Vin (aka Vegetarian Coq au Vin) Three Recipes for Vegetarian Steamed Dumplings Vegetarian Mock Chopped Liver Vegetarian Pasta Salad with Beans, Herbs and Vegetables Vegetarian Stuffed Matzo Ball Soup
cashew butter Smoky Black-eyed Pea Hummus
cashews Cashew Cheez Paneer in Cashew Sauce - Shahi Paneer Veggin' Cookbook Chronicles: Roasted Cashews with Garam Masala Veggin' Cookbook Chronicles: Stuffed Potatoes
cauliflower Mac-and-Cheese-Style Cauliflower Roasted Cauliflower Turnip Potato Soup Slow Cooker Chickpea Cauliflower Coconut Curry
celery Vegetarian Giro d'Italia | Aubergine Caponata Vegetarian Pasta Salad with Beans, Herbs and Vegetables
celery root Celery Root Salad
cheddar cheese Jalapeño and Tomato Macaroni & Cheese Mac-and-Cheese-Style Cauliflower Macaroni and Cheese Mexican Black Eyed Pea Hot Dip Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese
cheese 5 Vegetarian "Make Ahead" Super Bowl Sunday Snack Ideas A Vegetarian Tour de France: Spinach Parmesan Croquettes Acorn Squash Stuffed with Zesty Orzo and Cheese Artichoke Lasagna Rolls Baked Cheese Polenta with Tomato Sauce Breaded Asparagus with Goat Cheese Broccoli and Ricotta Manicotti Cheesy Polenta with Sauteed Spinach and Chanterelles Cooking with Kids: Vegetarian Pizza-rific Lasagna Eggplant and Goat Cheese Rolls Gratin Des Pates Aux Champignons (Wild Mushroom Pasta Gratin) Guest Post: Ridiculous Poblano Rice Conglomeration Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes) It's Not a Holiday Without a Cheese Ball... Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos Macaroni and Cheese Marinated Goat Cheese Mediterranean Layered Veggie Dip Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese Mutter Paneer - Peas and Cheese No-fail Vegetarian Enchiladas Oaxaca Tacos Palak Paneer (Spinach with Cheese) Paneer Tikka Masala Pecan-Stuffed Eggplant Ploughman's Lunch - US Style Risotto: It's not that hard to make... Roasted Brussels Sprouts with Onions and Blue Cheese Spinach Casserole with Tomato Topping Spinach Gratin with Pecorino Toscano and Pine Nuts Spinach Salad with Pears and Dried Cranberries Tomato Rarebit Vegetarian Enchilada Stacker Vegetarian Giro d'Italia: Gorgonzola Soup Vegetarian Giro d'Italia: Say Cheese! (a.k.a. Adventures in Making Mozzarella) Vegetarian Vuelta a España: Artichoke Rice Cakes with Manchego Cheese Veggin' Cookbook Chronicles: Stuffed Potatoes Veggin’ Cookbook Challenge: A Glance to the Past – Macaroni and Cheese Part II of II Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
chick peas Buffalo Chickpea Dip
chickpeas A Vegetarian Tour de France: Chick-Peas Vinaigrette Artichoke and Chickpea Chipotle Chow Chickpea and Spinach Stew Creamy Chickpea and Northern Bean Soup Curried Quinoa and Chickpea Pilaf Set It and Forget It Vegetarian Slow-cooked Chickpea Curry Slow Cooker Chickpea Cauliflower Coconut Curry Smoky and Spicy Black Bean and Chickpea Dip Vegetarian Vuelta a España: Vegetarian Albóndigas (Spanish Chickpea Balls) Veggin' Cookbook Chronicles: Indian Chickpea Spread
chili Lazy Dinner: Vegetarian Chili Stuffed Sweet Potatoes Meatless Mondays: The Omnivore's Non-Dilemma Snowy Day Recipe Redux: Vegetarian Chili Stuffed Calabacitas: Squash Stuffed with Corn, Tomatoes, Green Chiles Vegetarian Chili Veggin' Cookbook Challenge: Eggplant Curry
chili powder Homemade Vegetarian Enchilada Sauce
chilies 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Ethiopian Collard Greens in Tomato Sauce Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese Saucy Lime Potatoes Vegetarian Chili Vegetarian Hoppin' John
chinese noodles General Tso's Tofu and Chinese Noodles
chipotle Artichoke and Chickpea Chipotle Chow
chipotle pepper Black Bean Chipotle Hummus Retro 1970's Vegetarian Potluck and Adobo Meatballs Recipe Vegan Brown Rice Burgers
chives A Vegetarian Tour de France: Chick-Peas Vinaigrette Mediterranean Layered Veggie Dip Tomatoes with Parsley Pesto
collards Ethiopian Collard Greens in Tomato Sauce
cooking with no power Vegetarian Recipes When You Have No Power
corn 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less A Vegetarian Tour de France: Vegetarian Paella Black Bean and Corn Stew Butternut Squash Polenta Bites with Brazilian Avocado Butter Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese Polenta and Black Bean Tamale Pie Quinoa and Roasted Vegetable Tacos Santa Fe Sweet Potato Corn Salad Stuffed Calabacitas: Squash Stuffed with Corn, Tomatoes, Green Chiles Vegetarian BBQ Feast Vegetarian Chili Vegetarian Vuelta a España: Paella! Warm Quinoa and Corn Salad
corn meal Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy
cottage cheese Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
couscous 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Couscous with Plums, Goat Cheese, and Fresh Mint Israeli Couscous with Roasted Tomatoes and Basil Veggin' Cookbook Chronicles: Pasta with Zucchini and Basil
cranberries Spinach Salad with Pears and Dried Cranberries
cream Tomato and Fresh Basil Soup
cream cheese Cream Cheese and Guava Paste Turnover Poppers
cucumber A Vegetarian Tour de France: Cucumber Soup (Crèm Doria) Cucumbers in Sour Cream with Fresh Dill Exotic Greens with Kiwi-Honey Vinaigrette Mediterranean Layered Veggie Dip Quinoa Salad with Chickpeas and Paprika Vinaigrette Vegetarian Tour of California: Chilled Avocado, Tomatillo and Cucumber Soup Veggin' Cookbook Chronicles: Chilled Cucumber and Yogurt Soup Warm Kale and Cucumber Salad
Culinary Tour de France A Vegetarian Tour de France: A Culinary Adventure in July A Vegetarian Tour de France: Baked Whole Garlic with French Bread A Vegetarian Tour de France: French Baked Beets A Vegetarian Tour de France: Gratin of Melting Potatoes A Vegetarian Tour de France: Spinach Parmesan Croquettes A Vegetarian Tour de France: Tempeh au Vin (aka Vegetarian Coq au Vin) A Vegetarian Tour de France: Vegetarian Paella A Vegetarian Tour de France: Zucchini, Squash and Tomato Gratin
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daikon radish Veggin' Cookbook Challenge: Daikon Curry
delicata squash Delicata Squash Stuffed with Lentils
dill A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce Cucumbers in Sour Cream with Fresh Dill Vegetarian Goulash Vegetarian Tour of California | Hot Artichoke and Dill Dip
dip Smoky and Spicy Black Bean and Chickpea Dip
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eggplant 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Eggplant and Goat Cheese Rolls Eggplant and Tofu in Spicy Garlic Sauce Eggplant in Spicy Yogurt Sauce Eggplant Parmesan Grilled Eggplant Panini Pecan-Stuffed Eggplant Sesame Eggplant Steaks Slow-cooked Eggplant and Potatoes Vegetarian BBQ Feast Vegetarian Giro d'Italia | Aubergine Caponata Vegetarian Giro d'Italia: Dutch Stamppot Boerenkool with Sausage (Mashed Potatoes with Kale) Vegetarian Giro d'Italia: Eggplant and Cumin Dip with Gouda Vegetarian Russian Eggplant Vegetarian Vuelta a España: Pisto Machego Empanadas Veggin' Cookbook Challenge: Eggplant Curry Veggin' Cookbook Chronicles: Eggplant, Smoked Mozzarella, and Basil Rolls Veggin' Cookbook Chronicles: Panini with Grilled Eggplant, Roasted Peppers, and Spinach-Pesto Sauce
eggs 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less A Vegetarian Tour de France: Spinach Parmesan Croquettes Deviled Eggs South African Green Beans with Sour Sauce Vegetarian Giro d'Italia: Pasta alla Carbonara
english peas English Pea Pancakes with Colorful Vegetable Saute and Basil Butter
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faux meat Black Pepper "Chicken" Curry Vegetarian Giro d'Italia: Italian Wedding Soup
fava beans Vegetarian Giro d'Italia | Fusilli Pasta with Fava Beans and Peas
fenugreek Veggin' Cookbook Challenge: Fenugreek-Flavoured Potatoes
feta cheese 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Mediterranean Layered Veggie Dip Pecan-Stuffed Eggplant Quinoa Salad with Chickpeas and Paprika Vinaigrette Vegetarian Pasta Salad with Beans, Herbs and Vegetables Veggin' Cookbook Chronicles: Chilled Pasta Salad with Fresh Tomatoes, Chickpeas, Olives & Feta Cheese
figs 5 Vegetarian "Make Ahead" Super Bowl Sunday Snack Ideas A Vegetarian Fall Potluck on Halloween Night Fig and Pecan Tapenade with Goat Cheese
french bread A Vegetarian Tour de France: Baked Whole Garlic with French Bread Vuelta a España: Salmorejo (Cold Tomato Soup)
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garam masala Curried Quinoa and Chickpea Pilaf Mutter Paneer - Peas and Cheese
garbanzo beans Stuffed Butternut Squash Vegetarian Pasta Salad with Beans, Herbs and Vegetables
garbanzos Smoky and Spicy Black Bean and Chickpea Dip
garlic 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less A Vegetarian Tour de France: Baked Whole Garlic with French Bread A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce A Vegetarian Tour de France: Vegetarian Paella Asian Style Tofu Puffs with Green Beans and Snap Peas Black Bean and Garlic Tofu with Soba Noodles Cheesy Polenta with Sauteed Spinach and Chanterelles Millet with Garlic and Onions Roasted Romanesco Cauliflower Sweet and Spicy Ketchup Dipping Sauce Vegetarian Giro d'Italia: Piselli alla Toscana (Peas Tuscan Style) Veggin' Cookbook Chronicles: Grilled Broccoli with Lemon-Soy Marinade Vuelta a España: Herb and Garlic Broth
ginger 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Soba Noodles and Broccoli Slaw with Asian Peanut Sauce
giro Vegetarian Giro d'Italia: Dutch Stamppot Boerenkool with Sausage (Mashed Potatoes with Kale)
goat cheese 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less 5 Vegetarian "Make Ahead" Super Bowl Sunday Snack Ideas Asian Pear and Goat Cheese Salad Basil Sun-dried Tomato Goat Cheese Spread Breaded Asparagus with Goat Cheese Couscous with Plums, Goat Cheese, and Fresh Mint Eggplant and Goat Cheese Rolls Fig and Pecan Tapenade with Goat Cheese Grilled Zucchini with Goat Cheese and Fresh Herbs Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos Lentil Goat Cheese Burgers Marinated Goat Cheese Roasted Acorn Squash Stuffed with Curried Lentils, Rice and Goat Cheese Spinach Salad with Pears and Dried Cranberries Vegetarian Giro d'Italia: Goat Cheese, Grilled Japanese Eggplant and Zucchini With Balsamic Red Wine Reduction
gorgonzola cheese Vegetarian Giro d'Italia: Gorgonzola Soup
greek yogurt Mediterranean Layered Veggie Dip Mexican Black Eyed Pea Hot Dip Smoky Black-eyed Pea Hummus Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
green beans A Vegetarian Tour de France: Green Bean, Mushroom, and Hazelnut Salad Asian Style Tofu Puffs with Green Beans and Snap Peas Grilled Green Beans Indonesian Tempeh with Green Beans and Crushed Peanuts Organic Green Bean Casserole South African Green Beans with Sour Sauce Vegetarian BBQ Feast Vegetarian Giro d'Italia: Ratatouille di Fagiolini (Ratatouille of French Beans) Vegetarian Pasta Salad with Beans, Herbs and Vegetables
green chilies Saucy Lime Potatoes Vegetarian Hoppin' John
green olives Vegetarian Giro d'Italia | Aubergine Caponata
green onions A Vegetarian Tour de France: Gratin of Melting Potatoes A Vegetarian Tour de France: Vegetarian Paella Asian Style Tofu Puffs with Green Beans and Snap Peas Cashew Cheez Mediterranean Layered Veggie Dip
green pepper Vegetarian Goulash
guava paste Cream Cheese and Guava Paste Turnover Poppers
guinness Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes) St. Patrick's Day - Vegetarian Style!
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harissa Product Review: Cava Mezze Harissa
hazelnuts A Vegetarian Tour de France: Green Bean, Mushroom, and Hazelnut Salad
hoisin sauce Pan Fried Tofu with Plum Glaze Sesame Eggplant Steaks
honey Bourbon Mustard Dipping Sauce Exotic Greens with Kiwi-Honey Vinaigrette
hot sauce Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese Roasted Garlic Pasta Sauce Smoky Black-eyed Pea Hummus
hummus Mediterranean Layered Veggie Dip Product Review: Cava Mezze Harissa Smoky and Spicy Black Bean and Chickpea Dip Vegetable Pan Bagnat (Layered Vegetable Sandwich)
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jalapenos Jalapeño and Tomato Macaroni & Cheese Marinated Portobello Torta with Chipotle Mayonnaise Mexican Black Eyed Pea Hot Dip Vegan Brown Rice Burgers Vegetarian Slow-Cooked Refried Beans (Without the Refry)
japanese eggplant Vegetarian Giro d'Italia: Goat Cheese, Grilled Japanese Eggplant and Zucchini With Balsamic Red Wine Reduction
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kale Carolina Kale Slow Cooker Chickpea Cauliflower Coconut Curry Spicy Kale with Rice Vegetarian Giro d'Italia: Dutch Stamppot Boerenkool with Sausage (Mashed Potatoes with Kale) Vegetarian Giro d'Italia: Italian Wedding Soup Warm Kale and Cucumber Salad
ketchup Grilled Tempeh with Barbeque Glaze Sweet and Spicy Ketchup Dipping Sauce
kidney beans Acorn Squash Stuffed with Vegetarian Cajun Sausage Vegetarian Chili
kiwi Exotic Greens with Kiwi-Honey Vinaigrette
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leeks Tempeh au Vin (aka Vegetarian Coq au Vin)
lemon A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce
lemon juice Gardein: New Meat-free Products are Worth a Try Mediterranean Rice Veggin' Cookbook Challenge: Fenugreek-Flavoured Potatoes Veggin' Cookbook Chronicles: Grilled Broccoli with Lemon-Soy Marinade Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
lentils Crock Pot Curried Rice and Lentils Curried Lentils With Spinach Delicata Squash Stuffed with Lentils Lentil Goat Cheese Burgers Slow-Cooker Lentil Soup Slowcooked Indian Lentils and Tomatoes Spinach Moong Dal (Yellow Lentil) Soup Vegetarian Mock Chopped Liver Veggin' Cookbook Challenge: Daikon Curry
lettuce Grammy's Salad Dressing Vegetable Pan Bagnat (Layered Vegetable Sandwich)
lime Black Bean Chipotle Hummus Saucy Lime Potatoes
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macaroni Jalapeño and Tomato Macaroni & Cheese Macaroni and Cheese Veggin’ Cookbook Challenge: A Glance to the Past – Macaroni and Cheese Part II of II
malt vinegar South African Green Beans with Sour Sauce
manchego Vegetarian Vuelta a España: Artichoke Rice Cakes with Manchego Cheese
matzo Vegetarian Stuffed Matzo Ball Soup
mayonnaise Buffalo Chickpea Dip Cooking with Kids: Zippy Ranch Dip
milk Cooking with Kids: Zippy Ranch Dip Paneer in Cashew Sauce - Shahi Paneer Vegetarian Giro d'Italia: Say Cheese! (a.k.a. Adventures in Making Mozzarella)
millet A Vegetarian Fall Potluck on Halloween Night Millet with Garlic and Onions
mint English Pea Pancakes with Colorful Vegetable Saute and Basil Butter
mirin Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
moong dal Spinach Moong Dal (Yellow Lentil) Soup Sárgaborsó Leves (Hungarian Yellow Split Pea Soup)
mozzarella Eggplant Parmesan Veggin' Cookbook Chronicles: Eggplant, Smoked Mozzarella, and Basil Rolls
mushroom Gratin Des Pates Aux Champignons (Wild Mushroom Pasta Gratin)
mushrooms A Vegetarian Tour de France: Green Bean, Mushroom, and Hazelnut Salad Cheesy Polenta with Sauteed Spinach and Chanterelles Mushroom Pulao No More Bland Potatoes: Vegetarian Mushroom Gravy Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy Quinoa Salad with Chickpeas and Paprika Vinaigrette Tempeh au Vin (aka Vegetarian Coq au Vin) Three Recipes for Vegetarian Steamed Dumplings Truffled Wild Mushrooms Over Whipped White Beans Vegetarian Giro d'Italia: Seitanstoofpot with Beer Vegetarian Stuffed Zucchini Veggin' Cookbook Chronicles: Poor Person's Sukiyaki Wild Mushroom Stroganoff with Herb Crumb Topping
mustard Bourbon Mustard Dipping Sauce Vegetarian Giro d'Italia | Roasted Brussels Sprouts with Mustard Vinaigrette
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northern beans Creamy Chickpea and Northern Bean Soup
nutritional yeast The Best Vegan Cheesy Gravy Recipe Ever
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oil Grammy's Salad Dressing
olive oil 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less A Vegetarian Tour de France: Chick-Peas Vinaigrette Vegetarian Vuelta a España: Spanish-Style Grilled Zucchini (Calabacitas a la Plancha) Veggin' Cookbook Chronicles: Beet and Beet Green Salad
olives Broccoli and Ricotta Manicotti Fig and Pecan Tapenade with Goat Cheese Mediterranean Layered Veggie Dip Mediterranean Rice Veggin' Cookbook Chronicles: Chilled Pasta Salad with Fresh Tomatoes, Chickpeas, Olives & Feta Cheese
onion Creamy Roasted Tomato Soup Marinated Portobello Torta with Chipotle Mayonnaise Mexican Black Eyed Pea Hot Dip Quinoa and Roasted Vegetable Tacos Vegetarian Giro d'Italia: Seitanstoofpot with Beer
onions A Vegetarian Tour de France: Spinach Parmesan Croquettes Butternut Squash Polenta Bites with Brazilian Avocado Butter Carolina Kale Chickpea and Spinach Stew Classic Romesco Sauce Curried Quinoa and Chickpea Pilaf Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes) Millet with Garlic and Onions Mutter Paneer - Peas and Cheese No More Bland Potatoes: Vegetarian Mushroom Gravy Pecan-Stuffed Eggplant Penne Pasta with Roasted Butternut Squash and Pecans Set It and Forget It Vegetarian Slow-cooked Chickpea Curry Sárgaborsó Leves (Hungarian Yellow Split Pea Soup) Tempeh au Vin (aka Vegetarian Coq au Vin) Vegetarian Goulash Vegetarian Russian Eggplant Vegetarian Slow-Cooked Refried Beans (Without the Refry) Veggin' Cookbook Chronicles: Indian Chickpea Spread
oregano Basil Sun-dried Tomato Goat Cheese Spread Eggplant and Goat Cheese Rolls
orzo Acorn Squash Stuffed with Zesty Orzo and Cheese Vegetarian Caesar Orzo with Asparagus
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palak Palak Paneer (Spinach with Cheese)
paneer Matar Paneer Redux Mutter Paneer - Peas and Cheese Palak Paneer (Spinach with Cheese) Paneer in Cashew Sauce - Shahi Paneer Paneer Tikka Masala
panko Basil and Sun-Dried Tomato Stuffed Portobello Mushrooms Broiled and Breaded Crookneck Squash Crispy "Chicken" Seitan Eggplant Parmesan Quick Pesto with Broiled Tomatoes Sweet Potato and White Bean Veggie Burgers Wild Mushroom Stroganoff with Herb Crumb Topping
paprika A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce A Vegetarian Tour de France: Vegetarian Paella
parmesean cheese A Vegetarian Tour de France: Spinach Parmesan Croquettes Baked Spinach and Parmesan Gnocchi Basil and Sun-Dried Tomato Stuffed Portobello Mushrooms Broccoli and Ricotta Manicotti Macaroni and Cheese Vegetarian Caesar Orzo with Asparagus Vegetarian Giro d'Italia | Roasted Brussels Sprouts with Mustard Vinaigrette Vegetarian Giro d'Italia: Pasta alla Carbonara Vegetarian Giro d'Italia: Risotto al Barolo (Risotto with Barolo Wine) Veggin' Cookbook Chronicles: Chard Baked with Parmesean Cheese
parsley A Vegetarian Tour de France: Chick-Peas Vinaigrette A Vegetarian Tour de France: Tomates à la Provençale (Braised Tomatoes) Acorn Squash Wadas in Garlicky Oil Basil Butter Celery Root Salad Champagne Vinegar Red Potato Salad Tomatoes with Parsley Pesto Tour of California: Green Goddess Dressing Vegetarian Stuffed Matzo Ball Soup
pasta 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Acorn Squash Stuffed with Zesty Orzo and Cheese Artichoke Lasagna Rolls Cooking with Kids: Vegetarian Pizza-rific Lasagna F'in Ziti Gratin Des Pates Aux Champignons (Wild Mushroom Pasta Gratin) Jalapeño and Tomato Macaroni & Cheese Macaroni and Cheese Penne Pasta with Roasted Butternut Squash and Pecans Penne with Creamy Golden Zucchini Spinach Stuffed Shells: A Recipe Preview for a Great Cause Vegetarian "Spaghetti Carbonara" Vegetarian Giro d'Italia | Fusilli Pasta with Fava Beans and Peas Vegetarian Giro d'Italia: Italian Wedding Soup Vegetarian Giro d'Italia: Pasta alla Carbonara Vegetarian Pasta Salad with Beans, Herbs and Vegetables Veggin' Cookbook Chronicles: Chilled Pasta Salad with Fresh Tomatoes, Chickpeas, Olives & Feta Cheese Veggin' Cookbook Chronicles: Pasta with Zucchini and Basil Veggin’ Cookbook Challenge: A Glance to the Past – Macaroni and Cheese Part II of II
peaches Peach and Blackberry Tart Peach Streusel Coffee Cake Peach, Strawberry, and Banana Smoothie
peanut butter Indonesian Tempeh with Green Beans and Crushed Peanuts Salmonella Outbreak in Peanut Butter Prompts Voluntary Recalls Soba Noodles and Broccoli Slaw with Asian Peanut Sauce Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
peanuts 5 Vegetarian "Make Ahead" Super Bowl Sunday Snack Ideas Punjabi Masala Peanuts Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
pear Asian Pear and Goat Cheese Salad Spinach Salad with Pears and Dried Cranberries
peas A Vegetarian Tour de France: Vegetarian Paella Baked Vegetarian Samosas Colorful Vegetable Saute English Pea Pancakes with Colorful Vegetable Saute and Basil Butter Matar Paneer Redux Mutter Paneer - Peas and Cheese Vegan Brown Rice Burgers Vegetarian Giro d'Italia | Fusilli Pasta with Fava Beans and Peas Vegetarian Giro d'Italia: Piselli alla Toscana (Peas Tuscan Style) Vegetarian Tikka Masala Vegetarian Vuelta a España: Vegetarian Albóndigas (Spanish Chickpea Balls)
pecans 5 Vegetarian "Make Ahead" Super Bowl Sunday Snack Ideas Broccoli with Pecan Sauce Buttery Roasted Pecans Fig and Pecan Tapenade with Goat Cheese It's Not a Holiday Without a Cheese Ball... Pecan-Stuffed Eggplant Penne Pasta with Roasted Butternut Squash and Pecans Spinach Salad with Pears and Dried Cranberries Veggin' Cookbook Chronicles: Stuffed Potatoes
pepper Tangy Tomato Soup
pesto 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Basil Sun-dried Tomato Goat Cheese Spread
pine nutes Roasted Romanesco Cauliflower
pine nuts Mediterranean Rice Spinach Gratin with Pecorino Toscano and Pine Nuts
pinto beans Vegetarian Slow-Cooked Refried Beans (Without the Refry)
pistachios Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy
ploughman's pickle Ploughman's Lunch - US Style
plum sauce Pan Fried Tofu with Plum Glaze
plums Couscous with Plums, Goat Cheese, and Fresh Mint
poblanos Guest Post: Ridiculous Poblano Rice Conglomeration
polenta Baked Cheese Polenta with Tomato Sauce Butternut Squash Polenta Bites with Brazilian Avocado Butter Cheesy Polenta with Sauteed Spinach and Chanterelles Polenta and Black Bean Tamale Pie Polenta with White Beans, Spinach and Caramelized Tomatoes Vegetarian Giro d'Italia: Fagioli all'Uccelletto con Sage Polenta (Italian White Beans with Sage Polenta)
portobello 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Basil and Sun-Dried Tomato Stuffed Portobello Mushrooms Marinated Portobello Torta with Chipotle Mayonnaise Vegetarian Chicken Divan Pot Pie
potato Quinoa and Roasted Vegetable Tacos Roasted Cauliflower Turnip Potato Soup
potatoes A Vegetarian Tour de France: Gratin of Melting Potatoes A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce Alu tari (Potato Curry) Baked Vegetarian Samosas Champagne Vinegar Red Potato Salad Dahi Wale Aloo - Potatoes in Creamy Yogurt Sauce Easy Roasted Potatoes Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes) Oaxaca Tacos Potato Latkes Potato Rösti and Tofu with Fresh Tomato and Ginger Sauce Saucy Lime Potatoes Slow-cooked Eggplant and Potatoes St. Patrick's Day - Vegetarian Style! Ugandan Potatoes Vegetarian Giro d'Italia: Dutch Stamppot Boerenkool with Sausage (Mashed Potatoes with Kale) Vegetarian Vuelta a España: Spanish Potatoes with Saffron, Almonds, and Bread Crumbs Veggin' Cookbook Challenge: Fenugreek-Flavoured Potatoes Veggin' Cookbook Chronicles: Stuffed Potatoes Veggin' Giro d'Italia: Truffled Potato Purée with Mascarpone Wild Mushroom Stroganoff with Herb Crumb Topping
power outage Vegetarian Recipes When You Have No Power
Product Review Gardein: New Meat-free Products are Worth a Try The Banana and the "Clearly Fresh Bag" Experiment
pumpkin A Vegetarian Fall Potluck on Halloween Night
pumpkin seeds Sherried Butternut Squash Soup with Spiced Pumpkin Seeds
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quinoa Adzuki Bean Quinoa Sesame Pizza with Spicy Sun-Dried Tomato Marinara Sauce Curried Quinoa and Chickpea Pilaf Quinoa and Butternut Squash Gratin Quinoa and Roasted Vegetable Tacos Quinoa Salad with Chickpeas and Paprika Vinaigrette Warm Quinoa and Corn Salad Zesty Quinoa with Broccoli & Cashews
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rarebit Tomato Rarebit
Recipe Baked Asparagus with Garlic Eggplant Parmesan Marinated Portobello Torta with Chipotle Mayonnaise Ploughman's Lunch - US Style Risotto: It's not that hard to make... Sesame Eggplant Steaks Slow-cooked Italian Zucchini Spring Onion and Tomato Curry Talking Tofurky: When Vegetarians Come to Your Thanksgiving Dinner Tomato Rarebit Vegetarian and Vegan Halloween Tricks and Treats Vegetarian Recipes When You Have No Power Warm Kale and Cucumber Salad
red onion Celery Root Salad Veggin' Cookbook Chronicles: Panini with Grilled Eggplant, Roasted Peppers, and Spinach-Pesto Sauce
red onions 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less A Vegetarian Tour de France: Chick-Peas Vinaigrette Roasted Brussels Sprouts with Onions and Blue Cheese
red pepper Oaxaca Tacos Vegetarian Giro d'Italia: Gorgonzola Soup
red peppers Vegetable Pan Bagnat (Layered Vegetable Sandwich) Veggin' Cookbook Chronicles: Panini with Grilled Eggplant, Roasted Peppers, and Spinach-Pesto Sauce
red wine Vegetarian Goulash
red wine vinegar Classic Romesco Sauce Veggin' Cookbook Chronicles: Beet and Beet Green Salad
rhubarb Rhubarb Pie
rice A Vegetarian Tour de France: Spinach Parmesan Croquettes A Vegetarian Tour de France: Vegetarian Paella Acorn Squash Stuffed with Vegetarian Cajun Sausage Crock Pot Curried Rice and Lentils Guest Post: Ridiculous Poblano Rice Conglomeration Mediterranean Rice Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese Mushroom Pulao Pan Fried Tofu with Plum Glaze Roasted Acorn Squash Stuffed with Curried Lentils, Rice and Goat Cheese Slow-cooked Eggplant and Potatoes Spicy Kale with Rice Vegetarian Hoppin' John Vegetarian Vuelta a España: Artichoke Rice Cakes with Manchego Cheese Yellow Rice and Black Bean Salad
rice wine Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
rice wine vinegar Asian Style Tofu Puffs with Green Beans and Snap Peas Soba Noodles and Broccoli Slaw with Asian Peanut Sauce
ricotta Artichoke Lasagna Rolls Broccoli and Ricotta Manicotti Eggplant Parmesan
risotto Risotto: It's not that hard to make... Slow Cooker Broccoli Risotto Vegetarian Giro d'Italia: Risotto al Barolo (Risotto with Barolo Wine) Veggin' Cookbook Chronicles: Poor Person's Sukiyaki Winter Squash Risotto
romanesco cauliflower Roasted Romanesco Cauliflower
rye bread Ploughman's Lunch - US Style
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saffron A Vegetarian Tour de France: Vegetarian Paella Chickpea and Spinach Stew Vegetarian Vuelta a España: Spanish Potatoes with Saffron, Almonds, and Bread Crumbs
salad Asian Pear and Goat Cheese Salad Exotic Greens with Kiwi-Honey Vinaigrette Spinach Salad with Pears and Dried Cranberries
salad dressing Exotic Greens with Kiwi-Honey Vinaigrette Grammy's Salad Dressing
salmonella Salmonella Outbreak in Peanut Butter Prompts Voluntary Recalls
salsa Polenta and Black Bean Tamale Pie Textured Vegetable Protein (TVP) Tacos...Wait, what the heck is TVP?
sausage Sausagepalooza: A Vegetarian Sausage Review
seitan Bourbon BBQ Sauce Crispy "Chicken" Seitan Fake Meats...Delicious or Disgusting? Vegetarian Chicken Divan Pot Pie Vegetarian Enchilada Stacker Vegetarian Giro d'Italia: Seitanstoofpot with Beer Vegetarian Goulash
sesame Adzuki Bean Quinoa Sesame Pizza with Spicy Sun-Dried Tomato Marinara Sauce
sesame oil Asian Style Tofu Puffs with Green Beans and Snap Peas Veggin' Cookbook Chronicles: Grilled Broccoli with Lemon-Soy Marinade
shallot A Vegetarian Tour de France: Cucumber Soup (Crèm Doria) Basil Butter English Pea Pancakes with Colorful Vegetable Saute and Basil Butter
shallots A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce
shrimp Vegan Prawns: A Product Review...So You Don't Have to.
slow-cooker Slow-cooked Italian Zucchini
smoked paprika Quinoa Salad with Chickpeas and Paprika Vinaigrette Sherried Butternut Squash Soup with Spiced Pumpkin Seeds
snap peas Asian Style Tofu Puffs with Green Beans and Snap Peas
soba noodles 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Black Bean and Garlic Tofu with Soba Noodles Soba Noodles and Broccoli Slaw with Asian Peanut Sauce
soup Homemade Vegetable Stock Sárgaborsó Leves (Hungarian Yellow Split Pea Soup) Tomato and Fresh Basil Soup Vegetarian Stuffed Matzo Ball Soup
sour cream Cucumbers in Sour Cream with Fresh Dill Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese Vegetarian Russian Eggplant
soy Asian Style Tofu Puffs with Green Beans and Snap Peas
soy crumbles Cooking with Kids: Vegetarian Pizza-rific Lasagna No-fail Vegetarian Enchiladas
soy sauce 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Indonesian Tempeh with Green Beans and Crushed Peanuts Sesame Eggplant Steaks Soba Noodles and Broccoli Slaw with Asian Peanut Sauce Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce Veggin' Cookbook Chronicles: Grilled Broccoli with Lemon-Soy Marinade Veggin' Cookbook Chronicles: Poor Person's Sukiyaki
spelt Tempeh au Vin (aka Vegetarian Coq au Vin)
spinach Sesame-Roasted Sweet Potato Wedges with Broccoli A Vegetarian Tour de France: Spinach Parmesan Croquettes Baked Spinach and Parmesan Gnocchi Cheesy Polenta with Sauteed Spinach and Chanterelles Chickpea and Spinach Stew Crock Pot Curried Rice and Lentils Curried Lentils With Spinach Palak Paneer (Spinach with Cheese) Polenta with White Beans, Spinach and Caramelized Tomatoes Slow Cooker Chickpea Cauliflower Coconut Curry Spinach Casserole with Tomato Topping Spinach Gratin with Pecorino Toscano and Pine Nuts Spinach Salad with Pears and Dried Cranberries Spinach Stuffed Shells: A Recipe Preview for a Great Cause Vegetarian Giro d'Italia: Italian Wedding Soup
spring onion Spring Onion and Tomato Curry Warm Kale and Cucumber Salad
squash A Vegetarian Tour de France: Vegetarian Paella A Vegetarian Tour de France: Zucchini, Squash and Tomato Gratin Acorn Squash Stuffed with Vegetarian Cajun Sausage Acorn Squash Stuffed with Zesty Orzo and Cheese Acorn Squash Wadas in Garlicky Oil Broiled and Breaded Crookneck Squash Butternut Squash Polenta Bites with Brazilian Avocado Butter Delicata Squash Stuffed with Lentils Penne with Creamy Golden Zucchini Quinoa and Butternut Squash Gratin Sherried Butternut Squash Soup with Spiced Pumpkin Seeds Stuffed Butternut Squash Vegetarian Stuffed Zucchini
stock Homemade Vegetable Stock
strawberries Peach, Strawberry, and Banana Smoothie
sun dried tomatoes Adzuki Bean Quinoa Sesame Pizza with Spicy Sun-Dried Tomato Marinara Sauce Basil Sun-dried Tomato Goat Cheese Spread
sundried tomatoes Basil and Sun-Dried Tomato Stuffed Portobello Mushrooms Mediterranean Rice Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
sweet potato Sesame-Roasted Sweet Potato Wedges with Broccoli Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos Lazy Dinner: Vegetarian Chili Stuffed Sweet Potatoes Quinoa and Roasted Vegetable Tacos Santa Fe Sweet Potato Corn Salad Slow Cooker Chickpea Cauliflower Coconut Curry Sweet Potato and White Bean Veggie Burgers Sweet Potato, Corn and Black Bean Burritos
swiss chard Veggin' Cookbook Chronicles: Chard Baked with Parmesean Cheese
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tahini Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy Roasted Cauliflower Turnip Potato Soup
tamari Asian Style Tofu Puffs with Green Beans and Snap Peas Cheesy Polenta with Sauteed Spinach and Chanterelles Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy Potato Rösti and Tofu with Fresh Tomato and Ginger Sauce Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce Vegetable Pan Bagnat (Layered Vegetable Sandwich)
tempeh A Vegetarian Tour de France: Tempeh au Vin (aka Vegetarian Coq au Vin) Grilled Tempeh with Barbeque Glaze Indonesian Tempeh with Green Beans and Crushed Peanuts Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy Tempeh au Vin (aka Vegetarian Coq au Vin) Vegan Tempeh Reubens
textured vegetable protein Textured Vegetable Protein (TVP) Tacos...Wait, what the heck is TVP?
thyme Eggplant and Goat Cheese Rolls
tofu 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Asian Style Tofu Puffs with Green Beans and Snap Peas Black Bean and Garlic Tofu with Soba Noodles Crispy Baked Tofu with a Quick Curry Sauce Delicata Squash Stuffed with Lentils Eggplant and Tofu in Spicy Garlic Sauce General Tso's Tofu and Chinese Noodles Lettuce Wraps with Baked Tofu Pan Fried Tofu with Plum Glaze Potato Rösti and Tofu with Fresh Tomato and Ginger Sauce Soy-glazed Tofu with Cabbage Salad, Kimchee Style Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce Three Recipes for Vegetarian Steamed Dumplings Veggin' Cookbook Chronicles: Poor Person's Sukiyaki
tofu puffs Asian Style Tofu Puffs with Green Beans and Snap Peas
Tofurkey Tofurky: Torture for Vegetarians on Thanksgiving
tomatillos Tomatillo Salsa Vegetarian Tour of California: Chilled Avocado, Tomatillo and Cucumber Soup
tomato Creamy Roasted Tomato Soup Tangy Tomato Soup Veggin' Cookbook Chronicles: Cannellini Salad Veggin' Cookbook Chronicles: Chilled Cucumber and Yogurt Soup Veggin' Cookbook Chronicles: Chilled Pasta Salad with Fresh Tomatoes, Chickpeas, Olives & Feta Cheese
tomato sauce Saucy Lime Potatoes
tomatoes 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce A Vegetarian Tour de France: Tomates à la Provençale (Braised Tomatoes) A Vegetarian Tour de France: Zucchini, Squash and Tomato Gratin Acorn Squash Stuffed with Vegetarian Cajun Sausage Baked Cheese Polenta with Tomato Sauce Broccoli and Ricotta Manicotti Carolina Kale Chickpea and Spinach Stew Classic Romesco Sauce Colorful Vegetable Saute Creamy Chickpea and Northern Bean Soup Crispy Baked Tofu with a Quick Curry Sauce Curried Lentils With Spinach Curried Quinoa and Chickpea Pilaf Dahi Wale Aloo - Potatoes in Creamy Yogurt Sauce Ethiopian Collard Greens in Tomato Sauce Exotic Greens with Kiwi-Honey Vinaigrette Fried Green Tomatoes with Lemon Cayenne Mayo Israeli Couscous with Roasted Tomatoes and Basil Jalapeño and Tomato Macaroni & Cheese Marinated Goat Cheese Matar Paneer Redux Mediterranean Layered Veggie Dip Mushroom Pulao Mutter Paneer - Peas and Cheese Paneer in Cashew Sauce - Shahi Paneer Pecan-Stuffed Eggplant Ploughman's Lunch - US Style Polenta with White Beans, Spinach and Caramelized Tomatoes Potato Rösti and Tofu with Fresh Tomato and Ginger Sauce Quick Pesto with Broiled Tomatoes Quinoa Salad with Chickpeas and Paprika Vinaigrette Roasted Garlic Pasta Sauce Set It and Forget It Vegetarian Slow-cooked Chickpea Curry Slow Cooker Chickpea Cauliflower Coconut Curry Slowcooked Indian Lentils and Tomatoes Spinach Casserole with Tomato Topping Spinach Stuffed Shells: A Recipe Preview for a Great Cause Spring Onion and Tomato Curry Stuffed Calabacitas: Squash Stuffed with Corn, Tomatoes, Green Chiles Tomatillo Salsa Tomato and Fresh Basil Soup Tomato Rarebit Tomatoes with Parsley Pesto Vegetable Pan Bagnat (Layered Vegetable Sandwich) Vegetarian Giro d'Italia | Aubergine Caponata Vegetarian Giro d'Italia: Fagioli all'Uccelletto con Sage Polenta (Italian White Beans with Sage Polenta) Vegetarian Giro d'Italia: Gorgonzola Soup Vegetarian Giro d'Italia: Ratatouille di Fagiolini (Ratatouille of French Beans) Vegetarian Goulash Vegetarian Hoppin' John Vegetarian Russian Eggplant Vegetarian Tikka Masala Vegetarian Vuelta a España: Pisto Machego Empanadas Vegetarian Vuelta a España: Vegetarian Albóndigas (Spanish Chickpea Balls) Veggin' Cookbook Chronicles: Eggplant, Smoked Mozzarella, and Basil Rolls Veggin' Cookbook Chronicles: Indian Chickpea Spread Vuelta a España: Salmorejo (Cold Tomato Soup) Yellow Rice and Black Bean Salad Zucchini and Tomato Curry
toor dal Spinach Moong Dal (Yellow Lentil) Soup
tortillas Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos Oaxaca Tacos Textured Vegetable Protein (TVP) Tacos...Wait, what the heck is TVP? Vegetarian Enchilada Stacker
Travel Looking for Vegetarian Options When Traveling? Try the Detroit Airport
truffles Veggin' Giro d'Italia: Truffled Potato Purée with Mascarpone
turmeric Mutter Paneer - Peas and Cheese
turnip Roasted Cauliflower Turnip Potato Soup
tvp Textured Vegetable Protein (TVP) Tacos...Wait, what the heck is TVP?
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vegetable broth A Vegetarian Tour de France: Zucchini and Curry Soup (Potage de Courgettes au Curry) Asian Style Tofu Puffs with Green Beans and Snap Peas Homemade Vegetarian Enchilada Sauce
vegetable stock A Vegetarian Tour de France: Cucumber Soup (Crèm Doria) A Vegetarian Tour de France: Zucchini and Curry Soup (Potage de Courgettes au Curry) Homemade Vegetable Stock Slow Cooker Broccoli Risotto Sárgaborsó Leves (Hungarian Yellow Split Pea Soup) Tangy Tomato Soup
vegetarian chicken Vegetarian Stuffed Matzo Ball Soup
vegetarian sausage Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes) St. Patrick's Day - Vegetarian Style! Vegetarian Giro d'Italia: Dutch Stamppot Boerenkool with Sausage (Mashed Potatoes with Kale)
veggie burger Fake Meats...Delicious or Disgusting? Lentil Goat Cheese Burgers Retro 1970's Vegetarian Potluck and Adobo Meatballs Recipe
veggie burgers Burger Burn-out in DC? Not So For Vegetarians.
veggie meats Fake Meats...Delicious or Disgusting? Retro 1970's Vegetarian Potluck and Adobo Meatballs Recipe
vinegar A Vegetarian Tour de France: Chick-Peas Vinaigrette Champagne Vinegar Red Potato Salad Grammy's Salad Dressing
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walnuts 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
water chestnuts Indonesian Tempeh with Green Beans and Crushed Peanuts
white wine Gardein: New Meat-free Products are Worth a Try
wine A Vegetarian Tour de France: Tempeh au Vin (aka Vegetarian Coq au Vin) Tempeh au Vin (aka Vegetarian Coq au Vin) Vegetarian Giro d'Italia: Ratatouille di Fagiolini (Ratatouille of French Beans) Vegetarian Giro d'Italia: Risotto al Barolo (Risotto with Barolo Wine)
winter squash Winter Squash Risotto
won ton Cream Cheese and Guava Paste Turnover Poppers Three Recipes for Vegetarian Steamed Dumplings
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yellow bell peppers Colorful Vegetable Saute Veggin' Cookbook Chronicles: Panini with Grilled Eggplant, Roasted Peppers, and Spinach-Pesto Sauce
yellow lentils Roasted Acorn Squash Stuffed with Curried Lentils, Rice and Goat Cheese
yellow split peas Sárgaborsó Leves (Hungarian Yellow Split Pea Soup)
yellow squash A Vegetarian Tour de France: Vegetarian Paella A Vegetarian Tour de France: Zucchini, Squash and Tomato Gratin Broiled and Breaded Crookneck Squash Penne with Creamy Golden Zucchini Vegetarian Vuelta a España: Paella!
yogurt 34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less Eggplant in Spicy Yogurt Sauce Lazy Dinner: Vegetarian Chili Stuffed Sweet Potatoes Peach, Strawberry, and Banana Smoothie
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zucchini A Vegetarian Tour de France: Vegetarian Paella A Vegetarian Tour de France: Zucchini and Curry Soup (Potage de Courgettes au Curry) A Vegetarian Tour de France: Zucchini, Squash and Tomato Gratin Cooking with Kids: Zucchini Chippys Grilled Zucchini with Goat Cheese and Fresh Herbs Penne with Creamy Golden Zucchini Slow-cooked Italian Zucchini Stuffed Calabacitas: Squash Stuffed with Corn, Tomatoes, Green Chiles Vegetable Pan Bagnat (Layered Vegetable Sandwich) Vegetarian Giro d'Italia: Goat Cheese, Grilled Japanese Eggplant and Zucchini With Balsamic Red Wine Reduction Vegetarian Stuffed Zucchini Vegetarian Vuelta a España: Paella! Vegetarian Vuelta a España: Spanish-Style Grilled Zucchini (Calabacitas a la Plancha) Veggin' Cookbook Chronicles: Pasta with Zucchini and Basil Zucchini and Tomato Curry
zucchinis Vegetarian Vuelta a España: Pisto Machego Empanadas

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