Recipes by Main Ingredient

- acorn squash
Acorn Squash Stuffed with Vegetarian Cajun Sausage
Acorn Squash Stuffed with Zesty Orzo and Cheese
Acorn Squash Wadas in Garlicky Oil
Roasted Acorn Squash Stuffed with Curried Lentils, Rice and Goat Cheese
Winter Squash Risotto
- adobo
Black Bean Chipotle Hummus
- adzuki bean
Adzuki Bean Quinoa Sesame Pizza with Spicy Sun-Dried Tomato Marinara Sauce
- almonds
Broccoli and Ricotta Manicotti
Classic Romesco Sauce
- ancho chilies
Classic Romesco Sauce
- apricots
Fresh Apricot Crisp
- artichoke
Artichoke Lasagna Rolls
Vegetarian Tour of California | Hot Artichoke and Dill Dip
Vegetarian Vuelta a España: Artichoke Rice Cakes with Manchego Cheese
- artichoke hearts
A Vegetarian Tour de France: Vegetarian Paella
Artichoke and Chickpea Chipotle Chow
Mediterranean Rice
Vegetarian Vuelta a España: Paella!
Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
- Article
Baseball Player Goes Vegetarian
KFC to Offer Vegan Chicken
The Banana and the "Clearly Fresh Bag" Experiment
Vegetarian myths, debunked
- arugula
Vegetable Pan Bagnat (Layered Vegetable Sandwich)
- asian vegetables
Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
- asparagus
Baked Asparagus with Garlic
Breaded Asparagus with Goat Cheese
Colorful Vegetable Saute
Vegetarian Caesar Orzo with Asparagus
- avocado
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Butternut Squash Polenta Bites with Brazilian Avocado Butter
Marinated Portobello Torta with Chipotle Mayonnaise
Vegetarian Tour of California: Chilled Avocado, Tomatillo and Cucumber Soup
- bamboo shoots
Indonesian Tempeh with Green Beans and Crushed Peanuts
- bananas
Peach, Strawberry, and Banana Smoothie
- basil
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Basil Butter
Basil Sun-dried Tomato Goat Cheese Spread
Champagne Vinegar Red Potato Salad
English Pea Pancakes with Colorful Vegetable Saute and Basil Butter
Israeli Couscous with Roasted Tomatoes and Basil
Marinated Goat Cheese
Penne Pasta with Roasted Butternut Squash and Pecans
Quick Pesto with Broiled Tomatoes
Veggin' Cookbook Chronicles: Chilled Pasta Salad with Fresh Tomatoes, Chickpeas, Olives & Feta Cheese
Veggin' Cookbook Chronicles: Eggplant, Smoked Mozzarella, and Basil Rolls
Veggin' Cookbook Chronicles: Panini with Grilled Eggplant, Roasted Peppers, and Spinach-Pesto Sauce
- bean sprouts
Lettuce Wraps with Baked Tofu
- beans
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Acorn Squash Stuffed with Vegetarian Cajun Sausage
Black Bean and Corn Stew
Creamy Chickpea and Northern Bean Soup
Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos
Polenta with White Beans, Spinach and Caramelized Tomatoes
Santa Fe Sweet Potato Corn Salad
Stuffed Butternut Squash
Sweet Potato, Corn and Black Bean Burritos
Truffled Wild Mushrooms Over Whipped White Beans
Vegetarian Chili
Vegetarian Pasta Salad with Beans, Herbs and Vegetables
Vegetarian Slow-Cooked Refried Beans (Without the Refry)
Veggin' Cookbook Chronicles: Cannellini Salad
Yellow Rice and Black Bean Salad
- beer
Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes)
Vegetarian Chili
Vegetarian Giro d'Italia: Seitanstoofpot with Beer
- beets
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
A Vegetarian Tour de France: French Baked Beets
Grilled Beets
Vegetarian BBQ Feast
Veggin' Cookbook Chronicles: Beet and Beet Green Salad
- belgian endive
Gehaktballekes Gestoofd met Witloof en Bier (Meatballs with Endive and Beer)
- bell peppers
Vegetarian Vuelta a España: Pisto Machego Empanadas
- black beans
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Black Bean and Corn Stew
Black Bean Chipotle Hummus
Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos
Polenta and Black Bean Tamale Pie
Santa Fe Sweet Potato Corn Salad
Smoky and Spicy Black Bean and Chickpea Dip
Sweet Potato, Corn and Black Bean Burritos
Vegetarian Enchilada Stacker
Vegetarian Pasta Salad with Beans, Herbs and Vegetables
Yellow Rice and Black Bean Salad
- black eyed peas
Mexican Black Eyed Pea Hot Dip
Smoky Black-eyed Pea Hummus
Vegetarian Hoppin' John
- blackberries
Peach and Blackberry Tart
- blue cheese
Roasted Brussels Sprouts with Onions and Blue Cheese
- bourbon
Bourbon Mustard Dipping Sauce
- broccoli
Sesame-Roasted Sweet Potato Wedges with Broccoli
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Broccoli and Ricotta Manicotti
Broccoli with Pecan Sauce
General Tso's Tofu and Chinese Noodles
Lettuce Wraps with Baked Tofu
Slow Cooker Broccoli Risotto
Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
Vegetarian Chicken Divan Pot Pie
Veggin' Cookbook Chronicles: Grilled Broccoli with Lemon-Soy Marinade
Zesty Quinoa with Broccoli & Cashews
- brocoll slaw
Soba Noodles and Broccoli Slaw with Asian Peanut Sauce
- brown rice
Vegan Brown Rice Burgers
Vegetarian Hoppin' John
- brussels sprouts
Easy Balsamic Brussels Sprouts
Roasted Brussels Sprouts
Roasted Brussels Sprouts with Onions and Blue Cheese
Stuffed Butternut Squash
Vegetarian Giro d'Italia | Roasted Brussels Sprouts with Mustard Vinaigrette
- butter
Basil Butter
- butter lettuce
Grammy's Salad Dressing
- butternut squash
A Vegetarian Fall Potluck on Halloween Night
Butternut Squash Polenta Bites with Brazilian Avocado Butter
Penne Pasta with Roasted Butternut Squash and Pecans
Quinoa and Butternut Squash Gratin
Sherried Butternut Squash Soup with Spiced Pumpkin Seeds
Stuffed Butternut Squash
- cabbage
Soy-glazed Tofu with Cabbage Salad, Kimchee Style
Vegetarian Tikka Masala
- cannellini beans
Polenta with White Beans, Spinach and Caramelized Tomatoes
Sweet Potato and White Bean Veggie Burgers
Vegetarian Giro d'Italia: Fagioli all'Uccelletto con Sage Polenta (Italian White Beans with Sage Polenta)
Veggin' Cookbook Chronicles: Cannellini Salad
- capers
Fig and Pecan Tapenade with Goat Cheese
Gardein: New Meat-free Products are Worth a Try
Marinated Goat Cheese
Mediterranean Rice
Vegetarian "Spaghetti Carbonara"
Vegetarian Giro d'Italia | Aubergine Caponata
Vegetarian Giro d'Italia: Pasta alla Carbonara
- carrots
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
A Vegetarian Tour de France: Tempeh au Vin (aka Vegetarian Coq au Vin)
Celery Root Salad
Exotic Greens with Kiwi-Honey Vinaigrette
Slow-Cooker Lentil Soup
Soy-glazed Tofu with Cabbage Salad, Kimchee Style
Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
Stuffed Butternut Squash
Tempeh au Vin (aka Vegetarian Coq au Vin)
Three Recipes for Vegetarian Steamed Dumplings
Vegetarian Mock Chopped Liver
Vegetarian Pasta Salad with Beans, Herbs and Vegetables
Vegetarian Stuffed Matzo Ball Soup
- cashew butter
Smoky Black-eyed Pea Hummus
- cashews
Cashew Cheez
Paneer in Cashew Sauce - Shahi Paneer
Veggin' Cookbook Chronicles: Roasted Cashews with Garam Masala
Veggin' Cookbook Chronicles: Stuffed Potatoes
- cauliflower
Mac-and-Cheese-Style Cauliflower
Roasted Cauliflower Turnip Potato Soup
Slow Cooker Chickpea Cauliflower Coconut Curry
- celery
Vegetarian Giro d'Italia | Aubergine Caponata
Vegetarian Pasta Salad with Beans, Herbs and Vegetables
- celery root
Celery Root Salad
- cheddar cheese
Jalapeño and Tomato Macaroni & Cheese
Mac-and-Cheese-Style Cauliflower
Macaroni and Cheese
Mexican Black Eyed Pea Hot Dip
Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese
- cheese
5 Vegetarian "Make Ahead" Super Bowl Sunday Snack Ideas
A Vegetarian Tour de France: Spinach Parmesan Croquettes
Acorn Squash Stuffed with Zesty Orzo and Cheese
Artichoke Lasagna Rolls
Baked Cheese Polenta with Tomato Sauce
Breaded Asparagus with Goat Cheese
Broccoli and Ricotta Manicotti
Cheesy Polenta with Sauteed Spinach and Chanterelles
Cooking with Kids: Vegetarian Pizza-rific Lasagna
Eggplant and Goat Cheese Rolls
Gratin Des Pates Aux Champignons (Wild Mushroom Pasta Gratin)
Guest Post: Ridiculous Poblano Rice Conglomeration
Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes)
It's Not a Holiday Without a Cheese Ball...
Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos
Macaroni and Cheese
Marinated Goat Cheese
Mediterranean Layered Veggie Dip
Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese
Mutter Paneer - Peas and Cheese
No-fail Vegetarian Enchiladas
Oaxaca Tacos
Palak Paneer (Spinach with Cheese)
Paneer Tikka Masala
Pecan-Stuffed Eggplant
Ploughman's Lunch - US Style
Risotto: It's not that hard to make...
Roasted Brussels Sprouts with Onions and Blue Cheese
Spinach Casserole with Tomato Topping
Spinach Gratin with Pecorino Toscano and Pine Nuts
Spinach Salad with Pears and Dried Cranberries
Tomato Rarebit
Vegetarian Enchilada Stacker
Vegetarian Giro d'Italia: Gorgonzola Soup
Vegetarian Giro d'Italia: Say Cheese! (a.k.a. Adventures in Making Mozzarella)
Vegetarian Vuelta a España: Artichoke Rice Cakes with Manchego Cheese
Veggin' Cookbook Chronicles: Stuffed Potatoes
Veggin’ Cookbook Challenge: A Glance to the Past – Macaroni and Cheese Part II of II
Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
- chick peas
Buffalo Chickpea Dip
- chickpeas
A Vegetarian Tour de France: Chick-Peas Vinaigrette
Artichoke and Chickpea Chipotle Chow
Chickpea and Spinach Stew
Creamy Chickpea and Northern Bean Soup
Curried Quinoa and Chickpea Pilaf
Set It and Forget It Vegetarian Slow-cooked Chickpea Curry
Slow Cooker Chickpea Cauliflower Coconut Curry
Smoky and Spicy Black Bean and Chickpea Dip
Vegetarian Vuelta a España: Vegetarian Albóndigas (Spanish Chickpea Balls)
Veggin' Cookbook Chronicles: Indian Chickpea Spread
- chili
Lazy Dinner: Vegetarian Chili Stuffed Sweet Potatoes
Meatless Mondays: The Omnivore's Non-Dilemma
Snowy Day Recipe Redux: Vegetarian Chili
Stuffed Calabacitas: Squash Stuffed with Corn, Tomatoes, Green Chiles
Vegetarian Chili
Veggin' Cookbook Challenge: Eggplant Curry
- chili powder
Homemade Vegetarian Enchilada Sauce
- chilies
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Ethiopian Collard Greens in Tomato Sauce
Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese
Saucy Lime Potatoes
Vegetarian Chili
Vegetarian Hoppin' John
- chinese noodles
General Tso's Tofu and Chinese Noodles
- chipotle
Artichoke and Chickpea Chipotle Chow
- chipotle pepper
Black Bean Chipotle Hummus
Retro 1970's Vegetarian Potluck and Adobo Meatballs Recipe
Vegan Brown Rice Burgers
- chives
A Vegetarian Tour de France: Chick-Peas Vinaigrette
Mediterranean Layered Veggie Dip
Tomatoes with Parsley Pesto
- collards
Ethiopian Collard Greens in Tomato Sauce
- cooking with no power
Vegetarian Recipes When You Have No Power
- corn
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
A Vegetarian Tour de France: Vegetarian Paella
Black Bean and Corn Stew
Butternut Squash Polenta Bites with Brazilian Avocado Butter
Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese
Polenta and Black Bean Tamale Pie
Quinoa and Roasted Vegetable Tacos
Santa Fe Sweet Potato Corn Salad
Stuffed Calabacitas: Squash Stuffed with Corn, Tomatoes, Green Chiles
Vegetarian BBQ Feast
Vegetarian Chili
Vegetarian Vuelta a España: Paella!
Warm Quinoa and Corn Salad
- corn meal
Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy
- cottage cheese
Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
- couscous
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Couscous with Plums, Goat Cheese, and Fresh Mint
Israeli Couscous with Roasted Tomatoes and Basil
Veggin' Cookbook Chronicles: Pasta with Zucchini and Basil
- cranberries
Spinach Salad with Pears and Dried Cranberries
- cream
Tomato and Fresh Basil Soup
- cream cheese
Cream Cheese and Guava Paste Turnover Poppers
- cucumber
A Vegetarian Tour de France: Cucumber Soup (Crèm Doria)
Cucumbers in Sour Cream with Fresh Dill
Exotic Greens with Kiwi-Honey Vinaigrette
Mediterranean Layered Veggie Dip
Quinoa Salad with Chickpeas and Paprika Vinaigrette
Vegetarian Tour of California: Chilled Avocado, Tomatillo and Cucumber Soup
Veggin' Cookbook Chronicles: Chilled Cucumber and Yogurt Soup
Warm Kale and Cucumber Salad
- Culinary Tour de France
A Vegetarian Tour de France: A Culinary Adventure in July
A Vegetarian Tour de France: Baked Whole Garlic with French Bread
A Vegetarian Tour de France: French Baked Beets
A Vegetarian Tour de France: Gratin of Melting Potatoes
A Vegetarian Tour de France: Spinach Parmesan Croquettes
A Vegetarian Tour de France: Tempeh au Vin (aka Vegetarian Coq au Vin)
A Vegetarian Tour de France: Vegetarian Paella
A Vegetarian Tour de France: Zucchini, Squash and Tomato Gratin
- daikon radish
Veggin' Cookbook Challenge: Daikon Curry
- delicata squash
Delicata Squash Stuffed with Lentils
- dill
A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce
Cucumbers in Sour Cream with Fresh Dill
Vegetarian Goulash
Vegetarian Tour of California | Hot Artichoke and Dill Dip
- dip
Smoky and Spicy Black Bean and Chickpea Dip
- eggplant
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Eggplant and Goat Cheese Rolls
Eggplant and Tofu in Spicy Garlic Sauce
Eggplant in Spicy Yogurt Sauce
Eggplant Parmesan
Grilled Eggplant Panini
Pecan-Stuffed Eggplant
Sesame Eggplant Steaks
Slow-cooked Eggplant and Potatoes
Vegetarian BBQ Feast
Vegetarian Giro d'Italia | Aubergine Caponata
Vegetarian Giro d'Italia: Dutch Stamppot Boerenkool with Sausage (Mashed Potatoes with Kale)
Vegetarian Giro d'Italia: Eggplant and Cumin Dip with Gouda
Vegetarian Russian Eggplant
Vegetarian Vuelta a España: Pisto Machego Empanadas
Veggin' Cookbook Challenge: Eggplant Curry
Veggin' Cookbook Chronicles: Eggplant, Smoked Mozzarella, and Basil Rolls
Veggin' Cookbook Chronicles: Panini with Grilled Eggplant, Roasted Peppers, and Spinach-Pesto Sauce
- eggs
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
A Vegetarian Tour de France: Spinach Parmesan Croquettes
Deviled Eggs
South African Green Beans with Sour Sauce
Vegetarian Giro d'Italia: Pasta alla Carbonara
- english peas
English Pea Pancakes with Colorful Vegetable Saute and Basil Butter
- faux meat
Black Pepper "Chicken" Curry
Vegetarian Giro d'Italia: Italian Wedding Soup
- fava beans
Vegetarian Giro d'Italia | Fusilli Pasta with Fava Beans and Peas
- fenugreek
Veggin' Cookbook Challenge: Fenugreek-Flavoured Potatoes
- feta cheese
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Mediterranean Layered Veggie Dip
Pecan-Stuffed Eggplant
Quinoa Salad with Chickpeas and Paprika Vinaigrette
Vegetarian Pasta Salad with Beans, Herbs and Vegetables
Veggin' Cookbook Chronicles: Chilled Pasta Salad with Fresh Tomatoes, Chickpeas, Olives & Feta Cheese
- figs
5 Vegetarian "Make Ahead" Super Bowl Sunday Snack Ideas
A Vegetarian Fall Potluck on Halloween Night
Fig and Pecan Tapenade with Goat Cheese
- french bread
A Vegetarian Tour de France: Baked Whole Garlic with French Bread
Vuelta a España: Salmorejo (Cold Tomato Soup)
- garam masala
Curried Quinoa and Chickpea Pilaf
Mutter Paneer - Peas and Cheese
- garbanzo beans
Stuffed Butternut Squash
Vegetarian Pasta Salad with Beans, Herbs and Vegetables
- garbanzos
Smoky and Spicy Black Bean and Chickpea Dip
- garlic
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
A Vegetarian Tour de France: Baked Whole Garlic with French Bread
A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce
A Vegetarian Tour de France: Vegetarian Paella
Asian Style Tofu Puffs with Green Beans and Snap Peas
Black Bean and Garlic Tofu with Soba Noodles
Cheesy Polenta with Sauteed Spinach and Chanterelles
Millet with Garlic and Onions
Roasted Romanesco Cauliflower
Sweet and Spicy Ketchup Dipping Sauce
Vegetarian Giro d'Italia: Piselli alla Toscana (Peas Tuscan Style)
Veggin' Cookbook Chronicles: Grilled Broccoli with Lemon-Soy Marinade
Vuelta a España: Herb and Garlic Broth
- ginger
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Soba Noodles and Broccoli Slaw with Asian Peanut Sauce
- giro
Vegetarian Giro d'Italia: Dutch Stamppot Boerenkool with Sausage (Mashed Potatoes with Kale)
- goat cheese
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
5 Vegetarian "Make Ahead" Super Bowl Sunday Snack Ideas
Asian Pear and Goat Cheese Salad
Basil Sun-dried Tomato Goat Cheese Spread
Breaded Asparagus with Goat Cheese
Couscous with Plums, Goat Cheese, and Fresh Mint
Eggplant and Goat Cheese Rolls
Fig and Pecan Tapenade with Goat Cheese
Grilled Zucchini with Goat Cheese and Fresh Herbs
Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos
Lentil Goat Cheese Burgers
Marinated Goat Cheese
Roasted Acorn Squash Stuffed with Curried Lentils, Rice and Goat Cheese
Spinach Salad with Pears and Dried Cranberries
Vegetarian Giro d'Italia: Goat Cheese, Grilled Japanese Eggplant and Zucchini With Balsamic Red Wine Reduction
- gorgonzola cheese
Vegetarian Giro d'Italia: Gorgonzola Soup
- greek yogurt
Mediterranean Layered Veggie Dip
Mexican Black Eyed Pea Hot Dip
Smoky Black-eyed Pea Hummus
Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
- green beans
A Vegetarian Tour de France: Green Bean, Mushroom, and Hazelnut Salad
Asian Style Tofu Puffs with Green Beans and Snap Peas
Grilled Green Beans
Indonesian Tempeh with Green Beans and Crushed Peanuts
Organic Green Bean Casserole
South African Green Beans with Sour Sauce
Vegetarian BBQ Feast
Vegetarian Giro d'Italia: Ratatouille di Fagiolini (Ratatouille of French Beans)
Vegetarian Pasta Salad with Beans, Herbs and Vegetables
- green chilies
Saucy Lime Potatoes
Vegetarian Hoppin' John
- green olives
Vegetarian Giro d'Italia | Aubergine Caponata
- green onions
A Vegetarian Tour de France: Gratin of Melting Potatoes
A Vegetarian Tour de France: Vegetarian Paella
Asian Style Tofu Puffs with Green Beans and Snap Peas
Cashew Cheez
Mediterranean Layered Veggie Dip
- green pepper
Vegetarian Goulash
- guava paste
Cream Cheese and Guava Paste Turnover Poppers
- guinness
Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes)
St. Patrick's Day - Vegetarian Style!
- harissa
Product Review: Cava Mezze Harissa
- hazelnuts
A Vegetarian Tour de France: Green Bean, Mushroom, and Hazelnut Salad
- hoisin sauce
Pan Fried Tofu with Plum Glaze
Sesame Eggplant Steaks
- honey
Bourbon Mustard Dipping Sauce
Exotic Greens with Kiwi-Honey Vinaigrette
- hot sauce
Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese
Roasted Garlic Pasta Sauce
Smoky Black-eyed Pea Hummus
- hummus
Mediterranean Layered Veggie Dip
Product Review: Cava Mezze Harissa
Smoky and Spicy Black Bean and Chickpea Dip
Vegetable Pan Bagnat (Layered Vegetable Sandwich)
- jalapenos
Jalapeño and Tomato Macaroni & Cheese
Marinated Portobello Torta with Chipotle Mayonnaise
Mexican Black Eyed Pea Hot Dip
Vegan Brown Rice Burgers
Vegetarian Slow-Cooked Refried Beans (Without the Refry)
- japanese eggplant
Vegetarian Giro d'Italia: Goat Cheese, Grilled Japanese Eggplant and Zucchini With Balsamic Red Wine Reduction
- kale
Carolina Kale
Slow Cooker Chickpea Cauliflower Coconut Curry
Spicy Kale with Rice
Vegetarian Giro d'Italia: Dutch Stamppot Boerenkool with Sausage (Mashed Potatoes with Kale)
Vegetarian Giro d'Italia: Italian Wedding Soup
Warm Kale and Cucumber Salad
- ketchup
Grilled Tempeh with Barbeque Glaze
Sweet and Spicy Ketchup Dipping Sauce
- kidney beans
Acorn Squash Stuffed with Vegetarian Cajun Sausage
Vegetarian Chili
- kiwi
Exotic Greens with Kiwi-Honey Vinaigrette
- leeks
Tempeh au Vin (aka Vegetarian Coq au Vin)
- lemon
A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce
- lemon juice
Gardein: New Meat-free Products are Worth a Try
Mediterranean Rice
Veggin' Cookbook Challenge: Fenugreek-Flavoured Potatoes
Veggin' Cookbook Chronicles: Grilled Broccoli with Lemon-Soy Marinade
Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
- lentils
Crock Pot Curried Rice and Lentils
Curried Lentils With Spinach
Delicata Squash Stuffed with Lentils
Lentil Goat Cheese Burgers
Slow-Cooker Lentil Soup
Slowcooked Indian Lentils and Tomatoes
Spinach Moong Dal (Yellow Lentil) Soup
Vegetarian Mock Chopped Liver
Veggin' Cookbook Challenge: Daikon Curry
- lettuce
Grammy's Salad Dressing
Vegetable Pan Bagnat (Layered Vegetable Sandwich)
- lime
Black Bean Chipotle Hummus
Saucy Lime Potatoes
- macaroni
Jalapeño and Tomato Macaroni & Cheese
Macaroni and Cheese
Veggin’ Cookbook Challenge: A Glance to the Past – Macaroni and Cheese Part II of II
- malt vinegar
South African Green Beans with Sour Sauce
- manchego
Vegetarian Vuelta a España: Artichoke Rice Cakes with Manchego Cheese
- matzo
Vegetarian Stuffed Matzo Ball Soup
- mayonnaise
Buffalo Chickpea Dip
Cooking with Kids: Zippy Ranch Dip
- milk
Cooking with Kids: Zippy Ranch Dip
Paneer in Cashew Sauce - Shahi Paneer
Vegetarian Giro d'Italia: Say Cheese! (a.k.a. Adventures in Making Mozzarella)
- millet
A Vegetarian Fall Potluck on Halloween Night
Millet with Garlic and Onions
- mint
English Pea Pancakes with Colorful Vegetable Saute and Basil Butter
- mirin
Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
- moong dal
Spinach Moong Dal (Yellow Lentil) Soup
Sárgaborsó Leves (Hungarian Yellow Split Pea Soup)
- mozzarella
Eggplant Parmesan
Veggin' Cookbook Chronicles: Eggplant, Smoked Mozzarella, and Basil Rolls
- mushroom
Gratin Des Pates Aux Champignons (Wild Mushroom Pasta Gratin)
- mushrooms
A Vegetarian Tour de France: Green Bean, Mushroom, and Hazelnut Salad
Cheesy Polenta with Sauteed Spinach and Chanterelles
Mushroom Pulao
No More Bland Potatoes: Vegetarian Mushroom Gravy
Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy
Quinoa Salad with Chickpeas and Paprika Vinaigrette
Tempeh au Vin (aka Vegetarian Coq au Vin)
Three Recipes for Vegetarian Steamed Dumplings
Truffled Wild Mushrooms Over Whipped White Beans
Vegetarian Giro d'Italia: Seitanstoofpot with Beer
Vegetarian Stuffed Zucchini
Veggin' Cookbook Chronicles: Poor Person's Sukiyaki
Wild Mushroom Stroganoff with Herb Crumb Topping
- mustard
Bourbon Mustard Dipping Sauce
Vegetarian Giro d'Italia | Roasted Brussels Sprouts with Mustard Vinaigrette
- northern beans
Creamy Chickpea and Northern Bean Soup
- nutritional yeast
The Best Vegan Cheesy Gravy Recipe Ever
- oil
Grammy's Salad Dressing
- olive oil
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
A Vegetarian Tour de France: Chick-Peas Vinaigrette
Vegetarian Vuelta a España: Spanish-Style Grilled Zucchini (Calabacitas a la Plancha)
Veggin' Cookbook Chronicles: Beet and Beet Green Salad
- olives
Broccoli and Ricotta Manicotti
Fig and Pecan Tapenade with Goat Cheese
Mediterranean Layered Veggie Dip
Mediterranean Rice
Veggin' Cookbook Chronicles: Chilled Pasta Salad with Fresh Tomatoes, Chickpeas, Olives & Feta Cheese
- onion
Creamy Roasted Tomato Soup
Marinated Portobello Torta with Chipotle Mayonnaise
Mexican Black Eyed Pea Hot Dip
Quinoa and Roasted Vegetable Tacos
Vegetarian Giro d'Italia: Seitanstoofpot with Beer
- onions
A Vegetarian Tour de France: Spinach Parmesan Croquettes
Butternut Squash Polenta Bites with Brazilian Avocado Butter
Carolina Kale
Chickpea and Spinach Stew
Classic Romesco Sauce
Curried Quinoa and Chickpea Pilaf
Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes)
Millet with Garlic and Onions
Mutter Paneer - Peas and Cheese
No More Bland Potatoes: Vegetarian Mushroom Gravy
Pecan-Stuffed Eggplant
Penne Pasta with Roasted Butternut Squash and Pecans
Set It and Forget It Vegetarian Slow-cooked Chickpea Curry
Sárgaborsó Leves (Hungarian Yellow Split Pea Soup)
Tempeh au Vin (aka Vegetarian Coq au Vin)
Vegetarian Goulash
Vegetarian Russian Eggplant
Vegetarian Slow-Cooked Refried Beans (Without the Refry)
Veggin' Cookbook Chronicles: Indian Chickpea Spread
- oregano
Basil Sun-dried Tomato Goat Cheese Spread
Eggplant and Goat Cheese Rolls
- orzo
Acorn Squash Stuffed with Zesty Orzo and Cheese
Vegetarian Caesar Orzo with Asparagus
- palak
Palak Paneer (Spinach with Cheese)
- paneer
Matar Paneer Redux
Mutter Paneer - Peas and Cheese
Palak Paneer (Spinach with Cheese)
Paneer in Cashew Sauce - Shahi Paneer
Paneer Tikka Masala
- panko
Basil and Sun-Dried Tomato Stuffed Portobello Mushrooms
Broiled and Breaded Crookneck Squash
Crispy "Chicken" Seitan
Eggplant Parmesan
Quick Pesto with Broiled Tomatoes
Sweet Potato and White Bean Veggie Burgers
Wild Mushroom Stroganoff with Herb Crumb Topping
- paprika
A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce
A Vegetarian Tour de France: Vegetarian Paella
- parmesean cheese
A Vegetarian Tour de France: Spinach Parmesan Croquettes
Baked Spinach and Parmesan Gnocchi
Basil and Sun-Dried Tomato Stuffed Portobello Mushrooms
Broccoli and Ricotta Manicotti
Macaroni and Cheese
Vegetarian Caesar Orzo with Asparagus
Vegetarian Giro d'Italia | Roasted Brussels Sprouts with Mustard Vinaigrette
Vegetarian Giro d'Italia: Pasta alla Carbonara
Vegetarian Giro d'Italia: Risotto al Barolo (Risotto with Barolo Wine)
Veggin' Cookbook Chronicles: Chard Baked with Parmesean Cheese
- parsley
A Vegetarian Tour de France: Chick-Peas Vinaigrette
A Vegetarian Tour de France: Tomates à la Provençale (Braised Tomatoes)
Acorn Squash Wadas in Garlicky Oil
Basil Butter
Celery Root Salad
Champagne Vinegar Red Potato Salad
Tomatoes with Parsley Pesto
Tour of California: Green Goddess Dressing
Vegetarian Stuffed Matzo Ball Soup
- pasta
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Acorn Squash Stuffed with Zesty Orzo and Cheese
Artichoke Lasagna Rolls
Cooking with Kids: Vegetarian Pizza-rific Lasagna
F'in Ziti
Gratin Des Pates Aux Champignons (Wild Mushroom Pasta Gratin)
Jalapeño and Tomato Macaroni & Cheese
Macaroni and Cheese
Penne Pasta with Roasted Butternut Squash and Pecans
Penne with Creamy Golden Zucchini
Spinach Stuffed Shells: A Recipe Preview for a Great Cause
Vegetarian "Spaghetti Carbonara"
Vegetarian Giro d'Italia | Fusilli Pasta with Fava Beans and Peas
Vegetarian Giro d'Italia: Italian Wedding Soup
Vegetarian Giro d'Italia: Pasta alla Carbonara
Vegetarian Pasta Salad with Beans, Herbs and Vegetables
Veggin' Cookbook Chronicles: Chilled Pasta Salad with Fresh Tomatoes, Chickpeas, Olives & Feta Cheese
Veggin' Cookbook Chronicles: Pasta with Zucchini and Basil
Veggin’ Cookbook Challenge: A Glance to the Past – Macaroni and Cheese Part II of II
- peaches
Peach and Blackberry Tart
Peach Streusel Coffee Cake
Peach, Strawberry, and Banana Smoothie
- peanut butter
Indonesian Tempeh with Green Beans and Crushed Peanuts
Salmonella Outbreak in Peanut Butter Prompts Voluntary Recalls
Soba Noodles and Broccoli Slaw with Asian Peanut Sauce
Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
- peanuts
5 Vegetarian "Make Ahead" Super Bowl Sunday Snack Ideas
Punjabi Masala Peanuts
Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
- pear
Asian Pear and Goat Cheese Salad
Spinach Salad with Pears and Dried Cranberries
- peas
A Vegetarian Tour de France: Vegetarian Paella
Baked Vegetarian Samosas
Colorful Vegetable Saute
English Pea Pancakes with Colorful Vegetable Saute and Basil Butter
Matar Paneer Redux
Mutter Paneer - Peas and Cheese
Vegan Brown Rice Burgers
Vegetarian Giro d'Italia | Fusilli Pasta with Fava Beans and Peas
Vegetarian Giro d'Italia: Piselli alla Toscana (Peas Tuscan Style)
Vegetarian Tikka Masala
Vegetarian Vuelta a España: Vegetarian Albóndigas (Spanish Chickpea Balls)
- pecans
5 Vegetarian "Make Ahead" Super Bowl Sunday Snack Ideas
Broccoli with Pecan Sauce
Buttery Roasted Pecans
Fig and Pecan Tapenade with Goat Cheese
It's Not a Holiday Without a Cheese Ball...
Pecan-Stuffed Eggplant
Penne Pasta with Roasted Butternut Squash and Pecans
Spinach Salad with Pears and Dried Cranberries
Veggin' Cookbook Chronicles: Stuffed Potatoes
- pepper
Tangy Tomato Soup
- pesto
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Basil Sun-dried Tomato Goat Cheese Spread
- pine nutes
Roasted Romanesco Cauliflower
- pine nuts
Mediterranean Rice
Spinach Gratin with Pecorino Toscano and Pine Nuts
- pinto beans
Vegetarian Slow-Cooked Refried Beans (Without the Refry)
- pistachios
Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy
- ploughman's pickle
Ploughman's Lunch - US Style
- plum sauce
Pan Fried Tofu with Plum Glaze
- plums
Couscous with Plums, Goat Cheese, and Fresh Mint
- poblanos
Guest Post: Ridiculous Poblano Rice Conglomeration
- polenta
Baked Cheese Polenta with Tomato Sauce
Butternut Squash Polenta Bites with Brazilian Avocado Butter
Cheesy Polenta with Sauteed Spinach and Chanterelles
Polenta and Black Bean Tamale Pie
Polenta with White Beans, Spinach and Caramelized Tomatoes
Vegetarian Giro d'Italia: Fagioli all'Uccelletto con Sage Polenta (Italian White Beans with Sage Polenta)
- portobello
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Basil and Sun-Dried Tomato Stuffed Portobello Mushrooms
Marinated Portobello Torta with Chipotle Mayonnaise
Vegetarian Chicken Divan Pot Pie
- potato
Quinoa and Roasted Vegetable Tacos
Roasted Cauliflower Turnip Potato Soup
- potatoes
A Vegetarian Tour de France: Gratin of Melting Potatoes
A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce
Alu tari (Potato Curry)
Baked Vegetarian Samosas
Champagne Vinegar Red Potato Salad
Dahi Wale Aloo - Potatoes in Creamy Yogurt Sauce
Easy Roasted Potatoes
Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes)
Oaxaca Tacos
Potato Latkes
Potato Rösti and Tofu with Fresh Tomato and Ginger Sauce
Saucy Lime Potatoes
Slow-cooked Eggplant and Potatoes
St. Patrick's Day - Vegetarian Style!
Ugandan Potatoes
Vegetarian Giro d'Italia: Dutch Stamppot Boerenkool with Sausage (Mashed Potatoes with Kale)
Vegetarian Vuelta a España: Spanish Potatoes with Saffron, Almonds, and Bread Crumbs
Veggin' Cookbook Challenge: Fenugreek-Flavoured Potatoes
Veggin' Cookbook Chronicles: Stuffed Potatoes
Veggin' Giro d'Italia: Truffled Potato Purée with Mascarpone
Wild Mushroom Stroganoff with Herb Crumb Topping
- power outage
Vegetarian Recipes When You Have No Power
- Product Review
Gardein: New Meat-free Products are Worth a Try
The Banana and the "Clearly Fresh Bag" Experiment
- pumpkin
A Vegetarian Fall Potluck on Halloween Night
- pumpkin seeds
Sherried Butternut Squash Soup with Spiced Pumpkin Seeds
- quinoa
Adzuki Bean Quinoa Sesame Pizza with Spicy Sun-Dried Tomato Marinara Sauce
Curried Quinoa and Chickpea Pilaf
Quinoa and Butternut Squash Gratin
Quinoa and Roasted Vegetable Tacos
Quinoa Salad with Chickpeas and Paprika Vinaigrette
Warm Quinoa and Corn Salad
Zesty Quinoa with Broccoli & Cashews
- rarebit
Tomato Rarebit
- Recipe
Baked Asparagus with Garlic
Eggplant Parmesan
Marinated Portobello Torta with Chipotle Mayonnaise
Ploughman's Lunch - US Style
Risotto: It's not that hard to make...
Sesame Eggplant Steaks
Slow-cooked Italian Zucchini
Spring Onion and Tomato Curry
Talking Tofurky: When Vegetarians Come to Your Thanksgiving Dinner
Tomato Rarebit
Vegetarian and Vegan Halloween Tricks and Treats
Vegetarian Recipes When You Have No Power
Warm Kale and Cucumber Salad
- red onion
Celery Root Salad
Veggin' Cookbook Chronicles: Panini with Grilled Eggplant, Roasted Peppers, and Spinach-Pesto Sauce
- red onions
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
A Vegetarian Tour de France: Chick-Peas Vinaigrette
Roasted Brussels Sprouts with Onions and Blue Cheese
- red pepper
Oaxaca Tacos
Vegetarian Giro d'Italia: Gorgonzola Soup
- red peppers
Vegetable Pan Bagnat (Layered Vegetable Sandwich)
Veggin' Cookbook Chronicles: Panini with Grilled Eggplant, Roasted Peppers, and Spinach-Pesto Sauce
- red wine
Vegetarian Goulash
- red wine vinegar
Classic Romesco Sauce
Veggin' Cookbook Chronicles: Beet and Beet Green Salad
- rhubarb
Rhubarb Pie
- rice
A Vegetarian Tour de France: Spinach Parmesan Croquettes
A Vegetarian Tour de France: Vegetarian Paella
Acorn Squash Stuffed with Vegetarian Cajun Sausage
Crock Pot Curried Rice and Lentils
Guest Post: Ridiculous Poblano Rice Conglomeration
Mediterranean Rice
Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese
Mushroom Pulao
Pan Fried Tofu with Plum Glaze
Roasted Acorn Squash Stuffed with Curried Lentils, Rice and Goat Cheese
Slow-cooked Eggplant and Potatoes
Spicy Kale with Rice
Vegetarian Hoppin' John
Vegetarian Vuelta a España: Artichoke Rice Cakes with Manchego Cheese
Yellow Rice and Black Bean Salad
- rice wine
Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
- rice wine vinegar
Asian Style Tofu Puffs with Green Beans and Snap Peas
Soba Noodles and Broccoli Slaw with Asian Peanut Sauce
- ricotta
Artichoke Lasagna Rolls
Broccoli and Ricotta Manicotti
Eggplant Parmesan
- risotto
Risotto: It's not that hard to make...
Slow Cooker Broccoli Risotto
Vegetarian Giro d'Italia: Risotto al Barolo (Risotto with Barolo Wine)
Veggin' Cookbook Chronicles: Poor Person's Sukiyaki
Winter Squash Risotto
- romanesco cauliflower
Roasted Romanesco Cauliflower
- rye bread
Ploughman's Lunch - US Style
- saffron
A Vegetarian Tour de France: Vegetarian Paella
Chickpea and Spinach Stew
Vegetarian Vuelta a España: Spanish Potatoes with Saffron, Almonds, and Bread Crumbs
- salad
Asian Pear and Goat Cheese Salad
Exotic Greens with Kiwi-Honey Vinaigrette
Spinach Salad with Pears and Dried Cranberries
- salad dressing
Exotic Greens with Kiwi-Honey Vinaigrette
Grammy's Salad Dressing
- salmonella
Salmonella Outbreak in Peanut Butter Prompts Voluntary Recalls
- salsa
Polenta and Black Bean Tamale Pie
Textured Vegetable Protein (TVP) Tacos...Wait, what the heck is TVP?
- sausage
Sausagepalooza: A Vegetarian Sausage Review
- seitan
Bourbon BBQ Sauce
Crispy "Chicken" Seitan
Fake Meats...Delicious or Disgusting?
Vegetarian Chicken Divan Pot Pie
Vegetarian Enchilada Stacker
Vegetarian Giro d'Italia: Seitanstoofpot with Beer
Vegetarian Goulash
- sesame
Adzuki Bean Quinoa Sesame Pizza with Spicy Sun-Dried Tomato Marinara Sauce
- sesame oil
Asian Style Tofu Puffs with Green Beans and Snap Peas
Veggin' Cookbook Chronicles: Grilled Broccoli with Lemon-Soy Marinade
- shallot
A Vegetarian Tour de France: Cucumber Soup (Crèm Doria)
Basil Butter
English Pea Pancakes with Colorful Vegetable Saute and Basil Butter
- shallots
A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce
- shrimp
Vegan Prawns: A Product Review...So You Don't Have to.
- slow-cooker
Slow-cooked Italian Zucchini
- smoked paprika
Quinoa Salad with Chickpeas and Paprika Vinaigrette
Sherried Butternut Squash Soup with Spiced Pumpkin Seeds
- snap peas
Asian Style Tofu Puffs with Green Beans and Snap Peas
- soba noodles
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Black Bean and Garlic Tofu with Soba Noodles
Soba Noodles and Broccoli Slaw with Asian Peanut Sauce
- soup
Homemade Vegetable Stock
Sárgaborsó Leves (Hungarian Yellow Split Pea Soup)
Tomato and Fresh Basil Soup
Vegetarian Stuffed Matzo Ball Soup
- sour cream
Cucumbers in Sour Cream with Fresh Dill
Mexican-Style Rice Casserole with Corn, Sour Cream, and Cheese
Vegetarian Russian Eggplant
- soy
Asian Style Tofu Puffs with Green Beans and Snap Peas
- soy crumbles
Cooking with Kids: Vegetarian Pizza-rific Lasagna
No-fail Vegetarian Enchiladas
- soy sauce
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Indonesian Tempeh with Green Beans and Crushed Peanuts
Sesame Eggplant Steaks
Soba Noodles and Broccoli Slaw with Asian Peanut Sauce
Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
Veggin' Cookbook Chronicles: Grilled Broccoli with Lemon-Soy Marinade
Veggin' Cookbook Chronicles: Poor Person's Sukiyaki
- spelt
Tempeh au Vin (aka Vegetarian Coq au Vin)
- spinach
Sesame-Roasted Sweet Potato Wedges with Broccoli
A Vegetarian Tour de France: Spinach Parmesan Croquettes
Baked Spinach and Parmesan Gnocchi
Cheesy Polenta with Sauteed Spinach and Chanterelles
Chickpea and Spinach Stew
Crock Pot Curried Rice and Lentils
Curried Lentils With Spinach
Palak Paneer (Spinach with Cheese)
Polenta with White Beans, Spinach and Caramelized Tomatoes
Slow Cooker Chickpea Cauliflower Coconut Curry
Spinach Casserole with Tomato Topping
Spinach Gratin with Pecorino Toscano and Pine Nuts
Spinach Salad with Pears and Dried Cranberries
Spinach Stuffed Shells: A Recipe Preview for a Great Cause
Vegetarian Giro d'Italia: Italian Wedding Soup
- spring onion
Spring Onion and Tomato Curry
Warm Kale and Cucumber Salad
- squash
A Vegetarian Tour de France: Vegetarian Paella
A Vegetarian Tour de France: Zucchini, Squash and Tomato Gratin
Acorn Squash Stuffed with Vegetarian Cajun Sausage
Acorn Squash Stuffed with Zesty Orzo and Cheese
Acorn Squash Wadas in Garlicky Oil
Broiled and Breaded Crookneck Squash
Butternut Squash Polenta Bites with Brazilian Avocado Butter
Delicata Squash Stuffed with Lentils
Penne with Creamy Golden Zucchini
Quinoa and Butternut Squash Gratin
Sherried Butternut Squash Soup with Spiced Pumpkin Seeds
Stuffed Butternut Squash
Vegetarian Stuffed Zucchini
- stock
Homemade Vegetable Stock
- strawberries
Peach, Strawberry, and Banana Smoothie
- sun dried tomatoes
Adzuki Bean Quinoa Sesame Pizza with Spicy Sun-Dried Tomato Marinara Sauce
Basil Sun-dried Tomato Goat Cheese Spread
- sundried tomatoes
Basil and Sun-Dried Tomato Stuffed Portobello Mushrooms
Mediterranean Rice
Warm Cottage Cheese, Artichoke and Sundried Tomato Dip
- sweet potato
Sesame-Roasted Sweet Potato Wedges with Broccoli
Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos
Lazy Dinner: Vegetarian Chili Stuffed Sweet Potatoes
Quinoa and Roasted Vegetable Tacos
Santa Fe Sweet Potato Corn Salad
Slow Cooker Chickpea Cauliflower Coconut Curry
Sweet Potato and White Bean Veggie Burgers
Sweet Potato, Corn and Black Bean Burritos
- swiss chard
Veggin' Cookbook Chronicles: Chard Baked with Parmesean Cheese
- tahini
Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy
Roasted Cauliflower Turnip Potato Soup
- tamari
Asian Style Tofu Puffs with Green Beans and Snap Peas
Cheesy Polenta with Sauteed Spinach and Chanterelles
Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy
Potato Rösti and Tofu with Fresh Tomato and Ginger Sauce
Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
Vegetable Pan Bagnat (Layered Vegetable Sandwich)
- tempeh
A Vegetarian Tour de France: Tempeh au Vin (aka Vegetarian Coq au Vin)
Grilled Tempeh with Barbeque Glaze
Indonesian Tempeh with Green Beans and Crushed Peanuts
Pistachio Blue Corn Crusted Tempeh with Mushroom Gravy
Tempeh au Vin (aka Vegetarian Coq au Vin)
Vegan Tempeh Reubens
- textured vegetable protein
Textured Vegetable Protein (TVP) Tacos...Wait, what the heck is TVP?
- thyme
Eggplant and Goat Cheese Rolls
- tofu
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Asian Style Tofu Puffs with Green Beans and Snap Peas
Black Bean and Garlic Tofu with Soba Noodles
Crispy Baked Tofu with a Quick Curry Sauce
Delicata Squash Stuffed with Lentils
Eggplant and Tofu in Spicy Garlic Sauce
General Tso's Tofu and Chinese Noodles
Lettuce Wraps with Baked Tofu
Pan Fried Tofu with Plum Glaze
Potato Rösti and Tofu with Fresh Tomato and Ginger Sauce
Soy-glazed Tofu with Cabbage Salad, Kimchee Style
Soy-Mirin Tofu Over Rice with Broccoli and Peanut Sauce
Three Recipes for Vegetarian Steamed Dumplings
Veggin' Cookbook Chronicles: Poor Person's Sukiyaki
- tofu puffs
Asian Style Tofu Puffs with Green Beans and Snap Peas
- Tofurkey
Tofurky: Torture for Vegetarians on Thanksgiving
- tomatillos
Tomatillo Salsa
Vegetarian Tour of California: Chilled Avocado, Tomatillo and Cucumber Soup
- tomato
Creamy Roasted Tomato Soup
Tangy Tomato Soup
Veggin' Cookbook Chronicles: Cannellini Salad
Veggin' Cookbook Chronicles: Chilled Cucumber and Yogurt Soup
Veggin' Cookbook Chronicles: Chilled Pasta Salad with Fresh Tomatoes, Chickpeas, Olives & Feta Cheese
- tomato sauce
Saucy Lime Potatoes
- tomatoes
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
A Vegetarian Tour de France: Lance Armstrong's Hater-tots Served with Hatersauce
A Vegetarian Tour de France: Tomates à la Provençale (Braised Tomatoes)
A Vegetarian Tour de France: Zucchini, Squash and Tomato Gratin
Acorn Squash Stuffed with Vegetarian Cajun Sausage
Baked Cheese Polenta with Tomato Sauce
Broccoli and Ricotta Manicotti
Carolina Kale
Chickpea and Spinach Stew
Classic Romesco Sauce
Colorful Vegetable Saute
Creamy Chickpea and Northern Bean Soup
Crispy Baked Tofu with a Quick Curry Sauce
Curried Lentils With Spinach
Curried Quinoa and Chickpea Pilaf
Dahi Wale Aloo - Potatoes in Creamy Yogurt Sauce
Ethiopian Collard Greens in Tomato Sauce
Exotic Greens with Kiwi-Honey Vinaigrette
Fried Green Tomatoes with Lemon Cayenne Mayo
Israeli Couscous with Roasted Tomatoes and Basil
Jalapeño and Tomato Macaroni & Cheese
Marinated Goat Cheese
Matar Paneer Redux
Mediterranean Layered Veggie Dip
Mushroom Pulao
Mutter Paneer - Peas and Cheese
Paneer in Cashew Sauce - Shahi Paneer
Pecan-Stuffed Eggplant
Ploughman's Lunch - US Style
Polenta with White Beans, Spinach and Caramelized Tomatoes
Potato Rösti and Tofu with Fresh Tomato and Ginger Sauce
Quick Pesto with Broiled Tomatoes
Quinoa Salad with Chickpeas and Paprika Vinaigrette
Roasted Garlic Pasta Sauce
Set It and Forget It Vegetarian Slow-cooked Chickpea Curry
Slow Cooker Chickpea Cauliflower Coconut Curry
Slowcooked Indian Lentils and Tomatoes
Spinach Casserole with Tomato Topping
Spinach Stuffed Shells: A Recipe Preview for a Great Cause
Spring Onion and Tomato Curry
Stuffed Calabacitas: Squash Stuffed with Corn, Tomatoes, Green Chiles
Tomatillo Salsa
Tomato and Fresh Basil Soup
Tomato Rarebit
Tomatoes with Parsley Pesto
Vegetable Pan Bagnat (Layered Vegetable Sandwich)
Vegetarian Giro d'Italia | Aubergine Caponata
Vegetarian Giro d'Italia: Fagioli all'Uccelletto con Sage Polenta (Italian White Beans with Sage Polenta)
Vegetarian Giro d'Italia: Gorgonzola Soup
Vegetarian Giro d'Italia: Ratatouille di Fagiolini (Ratatouille of French Beans)
Vegetarian Goulash
Vegetarian Hoppin' John
Vegetarian Russian Eggplant
Vegetarian Tikka Masala
Vegetarian Vuelta a España: Pisto Machego Empanadas
Vegetarian Vuelta a España: Vegetarian Albóndigas (Spanish Chickpea Balls)
Veggin' Cookbook Chronicles: Eggplant, Smoked Mozzarella, and Basil Rolls
Veggin' Cookbook Chronicles: Indian Chickpea Spread
Vuelta a España: Salmorejo (Cold Tomato Soup)
Yellow Rice and Black Bean Salad
Zucchini and Tomato Curry
- toor dal
Spinach Moong Dal (Yellow Lentil) Soup
- tortillas
Lazy Dinner: Black Bean and Chipotle Goat Cheese Burritos
Oaxaca Tacos
Textured Vegetable Protein (TVP) Tacos...Wait, what the heck is TVP?
Vegetarian Enchilada Stacker
- Travel
Looking for Vegetarian Options When Traveling? Try the Detroit Airport
- truffles
Veggin' Giro d'Italia: Truffled Potato Purée with Mascarpone
- turmeric
Mutter Paneer - Peas and Cheese
- turnip
Roasted Cauliflower Turnip Potato Soup
- tvp
Textured Vegetable Protein (TVP) Tacos...Wait, what the heck is TVP?
- vegetable broth
A Vegetarian Tour de France: Zucchini and Curry Soup (Potage de Courgettes au Curry)
Asian Style Tofu Puffs with Green Beans and Snap Peas
Homemade Vegetarian Enchilada Sauce
- vegetable stock
A Vegetarian Tour de France: Cucumber Soup (Crèm Doria)
A Vegetarian Tour de France: Zucchini and Curry Soup (Potage de Courgettes au Curry)
Homemade Vegetable Stock
Slow Cooker Broccoli Risotto
Sárgaborsó Leves (Hungarian Yellow Split Pea Soup)
Tangy Tomato Soup
- vegetarian chicken
Vegetarian Stuffed Matzo Ball Soup
- vegetarian sausage
Guinness Bangers and Cheesy Onion Mash (a.k.a. Vegetarian Sausage and Potatoes)
St. Patrick's Day - Vegetarian Style!
Vegetarian Giro d'Italia: Dutch Stamppot Boerenkool with Sausage (Mashed Potatoes with Kale)
- veggie burger
Fake Meats...Delicious or Disgusting?
Lentil Goat Cheese Burgers
Retro 1970's Vegetarian Potluck and Adobo Meatballs Recipe
- veggie burgers
Burger Burn-out in DC? Not So For Vegetarians.
- veggie meats
Fake Meats...Delicious or Disgusting?
Retro 1970's Vegetarian Potluck and Adobo Meatballs Recipe
- vinegar
A Vegetarian Tour de France: Chick-Peas Vinaigrette
Champagne Vinegar Red Potato Salad
Grammy's Salad Dressing
- walnuts
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
- water chestnuts
Indonesian Tempeh with Green Beans and Crushed Peanuts
- white wine
Gardein: New Meat-free Products are Worth a Try
- wine
A Vegetarian Tour de France: Tempeh au Vin (aka Vegetarian Coq au Vin)
Tempeh au Vin (aka Vegetarian Coq au Vin)
Vegetarian Giro d'Italia: Ratatouille di Fagiolini (Ratatouille of French Beans)
Vegetarian Giro d'Italia: Risotto al Barolo (Risotto with Barolo Wine)
- winter squash
Winter Squash Risotto
- won ton
Cream Cheese and Guava Paste Turnover Poppers
Three Recipes for Vegetarian Steamed Dumplings
- yellow bell peppers
Colorful Vegetable Saute
Veggin' Cookbook Chronicles: Panini with Grilled Eggplant, Roasted Peppers, and Spinach-Pesto Sauce
- yellow lentils
Roasted Acorn Squash Stuffed with Curried Lentils, Rice and Goat Cheese
- yellow split peas
Sárgaborsó Leves (Hungarian Yellow Split Pea Soup)
- yellow squash
A Vegetarian Tour de France: Vegetarian Paella
A Vegetarian Tour de France: Zucchini, Squash and Tomato Gratin
Broiled and Breaded Crookneck Squash
Penne with Creamy Golden Zucchini
Vegetarian Vuelta a España: Paella!
- yogurt
34 Simple (Vegetarian) Meals Ready in 10 Minutes or Less
Eggplant in Spicy Yogurt Sauce
Lazy Dinner: Vegetarian Chili Stuffed Sweet Potatoes
Peach, Strawberry, and Banana Smoothie
- zucchini
A Vegetarian Tour de France: Vegetarian Paella
A Vegetarian Tour de France: Zucchini and Curry Soup (Potage de Courgettes au Curry)
A Vegetarian Tour de France: Zucchini, Squash and Tomato Gratin
Cooking with Kids: Zucchini Chippys
Grilled Zucchini with Goat Cheese and Fresh Herbs
Penne with Creamy Golden Zucchini
Slow-cooked Italian Zucchini
Stuffed Calabacitas: Squash Stuffed with Corn, Tomatoes, Green Chiles
Vegetable Pan Bagnat (Layered Vegetable Sandwich)
Vegetarian Giro d'Italia: Goat Cheese, Grilled Japanese Eggplant and Zucchini With Balsamic Red Wine Reduction
Vegetarian Stuffed Zucchini
Vegetarian Vuelta a España: Paella!
Vegetarian Vuelta a España: Spanish-Style Grilled Zucchini (Calabacitas a la Plancha)
Veggin' Cookbook Chronicles: Pasta with Zucchini and Basil
Zucchini and Tomato Curry
- zucchinis
Vegetarian Vuelta a España: Pisto Machego Empanadas
